Supply and Disposition for Ontario Eggs ('000 dozens)


2004 2005 2006 2007 2008 2009 2010 2011 2012 2013
Beginning Stocks (a)
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
Average number of layers (x 1,000)*
9,555
9,671
9,463
9,406
9,495
9,708
9,793
9,824
9,886
10,040
Eggs per 100 layersa
27,790
28,343
29,050
29,346
29,527
28,966
29,321
29,567
30,024
29,924
Production of eggs
221,282
228,423
229,083
230,024
233,632
234,331
239,283
242,059
247,344
250,364
Total Imports
24,575
25,415
25,867
27,511
30,396
32,701
27,770
27,288
33,473
39,401
Total Interprovincial
7,599
10,182
8,331
10,381
6,959
6,889
6,591
7,327
6,307
4,189
Table Eggs
7,567
10,167
8,322
10,381
6,959
6,889
6,591
7,327
6,307
4,186
Hatching Eggs - Broilers
0.3
15.0
9.0
0.3
0.3
0.3
0.4
0.3
0.3
2.9
Hatching Eggs - Layers
31.4
-
-
-
-
-
-
-
-
-
Total International
16,977
15,233
17,536
17,130
23,437
25,812
21,179
19,961
27,165
35,212
Total Supply
245,857
253,838
254,950
257,535
264,028
267,032
267,053
269,347
280,817
289,765
Total Exports
11,563
15,007
11,965
12,724
10,927
9,875
9,762
11,338
11,606
11,912
Total Interprovincial
8,873
12,468
9,670
10,239
8,597
7,681
6,707
8,515
8,603
9,308
Table Eggs
8,844
12,451
9,653
10,228
8,457
7,507
6,540
8,315
8,340
9,032
Hatching Eggs - Broilers
-
-
-
-
120
158
165
190
260
272
Hatching Eggs - Layers
29
17
17
11
20
16
1
10
4
4
Total International
2,690
2,539
2,295
2,486
2,330
2,195
3,056
2,823
3,003
2,604
Domestic Disappearance
234,293
238,831
242,985
244,811
253,101
257,157
257,291
258,010
269,210
277,853
On Farm Consumption
372
384
408
396
408
396
408
420
420
420
Consumption
209,543
215,056
220,119
221,740
230,085
234,104
234,105
235,060
246,052
253,959
Hatching
20,063
18,938
17,991
18,188
18,053
18,088
18,113
17,809
17,914
18,593
Rejects and Leakers
4,314
4,453
4,467
4,487
4,555
4,569
4,665
4,720
4,824
4,881
Ending Stocks (a)
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
Total Disposition
245,856
253,838
254,950
257,535
264,028
267,032
267,053
269,347
280,817
289,765

(a) Differentiated data is not available for Beginning and Ending Stocks. Total Supply and Total Disposition include Beginning and Ending Stocks

Reference: Adapted from Statisitics Canada and Agriculture and Agri-Food Canada.


Author :  
Kumuduni Kulasekera - Economist/OMAFRA
Last Reviewed :  
6 October 2014


For more information:
E-mail: stats.omafra@ontario.ca