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Area, Production and Farm Value of Specified Commercial Vegetable Crops, Ontario, 2007

Author: Siva Mailvaganam - Statistician/OMAFRA
Last Reviewed: 16 mai 2008

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Crop
 Area Harvested (acres) Marketed Production
('000 lbs) 		Average Price (cents/lb) Farm Value a ($'000)
Asparagus
3,100
8,000
125.0
10,000
Beans, Green and Waxb
9,300
46,000
24.1
11,100
Beets
985
14,830
15.2
2,250
Broccoli
3,500
x
x
x
Brussels Sprouts
380
2,750
64.5
1,775
Cabbage, Chinese
1,100
x
x
x
Cabbage, Other
2,650
x
x
x
Total Cabbage
3,750
93,500
15.8
14,800
Carrots, Baby
750
x
x
x
Carrots, Other
7,800
x
x
x
Total Carrots
8,550
285,348
7.6
21,547
Cauliflower
1,600
23,600
25.4
6,000
Celery
705
37,000
13.0
4,800
Corn, Sweet
33,400
360,000
7.1
25,500
Cucumbers and Gherkins
2,750
49,170
19.7
9,704
Cucumbers, Greenhousec
...
286,000
44.2
126,500
Garlic
240
775
161.3
1,250
Leeksd
150
2,400
62.5
1,500
Lettuce, Head
x
x
x
x
Lettuce, Leaf
x
x
x
x
Total Lettuce
1,860
15,900
39.6
6,300
Lettuce, Greenhousec
...
x
x
x
Mushrooms
...
..
..
..
Onions, Dry
6,500
212,000
10.1
21,400
Onions, Greene
650
3,700
59.5
2,200
Parsley
190
2,000
110.0
2,200
Parsnips
165
3,200
20.3
650
Peas, Green
21,533
75,574
12.0
9,069
Peppers
3,800
60,000
27.2
16,300
Peppers, Greenhousec
...
93,600
133.5
125,000
Pumpkins
x
x
x
x
Squash and Zucchini
3,350
35,100
20.8
7,285
Pumpkins and Squashf
x
x
x
x
Radishes
330
3,800
42.1
1,600
Rhubarb
x
x
x
x
Rutabagasg
1,885
26,900
14.9
4,000
Spinach
900
5,500
49.1
2,700
Tomatoes, Field
18,025
1,241,954
5.7
71,270
Tomatoes, Greenhousec
...
270,000
73.5
198,500

Note: Harvested area, marketed production and farm value figures in the table above are based on the Fall Fruit and Vegetable Survey and other administrative data.

a Does not include government subsidy payments.
b Includes Romano beans.
c Does not include commissions, packaging charges or Board fees.
d Includes all other alliaceous vegetables.
e Includes bunching onions and shallots.
f Includes zucchini.
g Includes turnips.
.. Figures not available.
... Figures not appropriate or applicable.
x Data suppressed due to confidentiality restrictions.

Last revised: 16 May 2008

Reference: Statistics Canada: Fruit and Vegetable Survey; Ontario Processing Vegetable Growers

For more information:
E-mail: stats.omafra@ontario.ca