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Area, Production and Farm Value of Specified Commercial Fruit Crops, Ontario, 2005

Author: Siva Mailvaganam - Statistician/OMAFRA
Last Reviewed: 25 April 2007
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Crop
 Area
Harvested
(ha) 		Marketed
Production
(tonnes) 		Average
Price
($/tonne) 		Farm
Value (a)
($'000)
Apples
7,001
193,412
339.0
65,574
Apricots
30
204
1,763.7
360
Blueberries, High Bush
142
476
3,989.3
1,900
Blueberries, Low Bush
16
32
5,039.1
160
Total Blueberries
158
508
4,054.9
2,060
Watermelons
105
2,722
440.9
1,200
Melons, Other
261
x
x
x
Total Melons
366
x
x
x
Cherries, Sour
718
7,384
689.1
5,089
Cherries, Sweet
277
1,323
2,404.2
3,180
Grapes, Labrusca
1,659
10,628
682.2
7,251
Grapes, Vinifera
4,116
18,473
1,070.7
19,779
Total Grapes
5,775
29,101
928.8
27,030
Nectarines
263
2,313
1,534.6
3,550
Peaches
2,044
17,933
1,279.6
22,948
Pears
728
5,389
868.9
4,682
Plums and Prunes
344
1,678
1,787.5
3,000
Raspberries
324
511
4,796.9
2,450
Strawberries
1,194
6,078
2,569.9
15,620

Note: Harvested area, marketed production and farm value figures in the table above were revised in March 2007, following the release of the Fall Fruit and Vegetable Survey data.
(a) Does not include government subsidy payments.
x Data suppressed due to confidentiality restrictions.

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Statistics Canada: Fruit and Vegetable Survey; OMAFRA: Apple Marketing Survey; Ontario Tender Fruit Producers' Marketing Board; Grape Growers of Ontario For more information:
E-mail: stats.omafra@ontario.ca