Application Form - Small and Medium Rural Food Processors

Table of Contents

1. Application Forms

Section 1. Tell us about yourselves

Applicants are required to complete the following information. Eligible applicants must share in the risks of the project, invest in the project and sign an Agreement with the Province of Ontario if approved. Businesses and organizations wishing to contract with the applicants for goods and services and/or provide donations to support the project are not considered to be applicants. Attach on a separate sheet additional applicants if needed.

Language preferred for correspondence (please select one):  

   check box  English      check box  French

Name of Lead Applicant (for contacting purposes only):  ________

Position:   ______________________________________________________

Organization or Business (full legal name):  __________________________

Mailing Address (street):  _________________________________________

P.O. Box:  _________________________ 

City/Town:  ___________________________________

Region/County:  _____________________ 

Province:  ____________________________________

Postal Code:  _______________________

Tel:  _________________     Fax:  ___________________    

E-mail:  _________________________________________

Describe your organization and its role in the project - Please also include a brief description of the nature of the partnership:

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________


Name of Co-applicant(s):  _________________________________

Position:   ___________________________________________________

Organization or Business (full legal name):  _______________________

Mailing Address (street):  ______________________________________

P.O. Box:  _________________________ 

City/Town:  ___________________________________

Region/County:  _____________________ 

Province:  ____________________________________

Postal Code:  _______________________

Tel:  _________________     Fax:  ___________________

E-mail:  _________________________________________

Describe your organization and its role in the project:

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

 

Name of ministry contacts who you have consulted regarding the project:

  1. Names of contact:  ____________________________________________

    Ministry Name:  ______________________________________________

  2. Names of contact:  ___________________________________________

    Ministry Name:  _____________________________________________

 

Section 2. Tell us about your project

Type of Project: Small and Medium Rural Food Processing

Description of Project (please include the purpose of the project, the need for the project, how the project will be carried out and the expected major outcomes of the project):

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________


List of Major Objectives of the Project:

  1. ________________________________________________________

_____________________________________________________________

______________________________________________________________

  1. ________________________________________________________

______________________________________________________________

______________________________________________________________

  1. _________________________________________________________

_______________________________________________________________

Deliverable of the Project (specific and measurable i.e. # of jobs created/retained, # of new technologies):

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

____________________________________________________________

Proposed Project Start Date
(month/year):  __________________________   

Proposed Project End Date
(month/year):  __________________________   

Section 3. Tell us about the costs of your project

Eligible expenditures must be directly related to the project and would not have otherwise been incurred by the applicants. Expenditures must be actual cash outlays to third parties that are documented through paid invoices and receipts. Proof of the applicant's ability to cash flow this project may be required.

Claims for payment must be accompanied with copies of paid invoices and proofs of payment. Payments will be subject to a 10% holdback payable upon successful completion of the project and the approval of a final report. Where the value of sub-contracts for work or services exceeds $25,000, applicants must demonstrate that a competitive process has been used. At least three written quotations should be obtained. If sole or single sourced, the applicants must make a request in writing to the RED Program with a rationale prior to making the expenditure.

Projected Budget

Description of Projected Expenditures/Budget (over_____months)

Eligible
Costs
($)

Ineligible/
In-kind
($)
Total
Costs
($)
1.      
2.      
3.      
4.      
5.      
6.      
7.      
8.      
9.      
10.      
Total Estimated Costs
     

 

Quarterly Projected Expenditures by Fiscal Year

Complete the following table. Estimated costs must be in the quarter in which they were incurred but not necessarily paid. Note that the total in this table must be equal to the total estimated eligible costs.

Quarter (Apr-Jun)
Q2
(Jul-Sep)
Q3
(Oct-Dec)
Q4
(Jan-Mar)
Q1
Annual Total
2008/2009          
2009/2010          
20010/2011          
2011/2012          

Section 4. Tell us how you plan to carry out your project

Projects are cost-shared with the provincial government investing up to 50 per cent of the project's eligible cost in most cases. Please note that the RED program reserves the right to request financial information or a copy of the applicants Canada Customs and Revenue Agency tax return for the purposes of identifying the capacity of applicants to complete the project and understand the financial solvency of the entities applying for funds.

Funding from other provincial or federal government programs will be considered in calculating the level of investment from the Rural Economic Development Program. Failure to disclose all funding or possible funding sources are grounds for termination of the application or contract. In determining contributions for cost-sharing, in-kind contributions will be defined as demonstrable staff costs directly related to the project (e.g. wages).

Sources of Funding Cash Contribution
towards Approved
Eligible Costs
($)
In-Kind Contributions
($)
Contribution towards ineligible items Total
Contributions
($)
Applicants/Co-applicants        
1.        
2.        
Other private sources of finances including supporters (list if applicable)        
1.        
2.        
Other public (government) programs
(list if applicable)
       
1.        
2.        
Requested from rural Economic
Development Program
       
Total
       

Section 5. General Company Information, Confidentiality, Consent and Certification Form

Each applicant must complete this form with the application

General Applicant Information

  1. Full legal name of your company/organization. Provide proof of current status, (i.e., certificate of status) and constituting documents (i.e., articles of incorporation or letters patent, etc.), which indicate the full and proper name of the organization as well as the proper signatories to the agreement.

_______________________________________________________

  1. Type of legal entity:

check box  Sole Proprietorship      

check box  Partnership                               

check box  Corporation                 

check box  Other______________________

  1. Do you have a parent company?              check boxNo     check boxYes
    If yes, please provide name and address:

____________________________________________________________

  1. Do you have other related companies?     check boxNo     check boxYes
    If yes, please specify:

____________________________________________________________

  1. Attach a list of owners and directors (if applicable) of your company/organization
    (use a separate sheet).

  2. Does your company/organization have an interest in any of the companies/organizations listed as co-applicants?     check boxNo     check boxYes   

    If yes, please list separately the project partner, the percentage interest, and whether there are consolidated financial statements available.
  3. What is your financial contribution towards the project?
    Eligible cash $ ________________         Ineligible/In-kind $ ________________

Partnership Requirements
Upon approval of the project, each partner will be required to sign an Agreement with the Province of Ontario. Each partner shall be jointly and severally liable (each completely and individually liable) to the Ministry for the fulfillment of the obligations of the partners under the Agreement.

Each partner signing the Agreement with the Province of Ontario is required to have comprehensive general liability insurance with coverage for at least $2 million per occurrence. This insurance must show the Province (Her Majesty the Queen in right of Ontario) as an additional insured on the policy and contain the endorsements specified by the Agreement and is required throughout the term of the Agreement.

Confidentiality
Application forms and supporting material submitted to the Province of Ontario will be subject to the Freedom of Information and Protection of Privacy Act. Any information submitted in confidence should be clearly marked "CONFIDENTIAL" by the applicant. Inquiries about confidentiality should be directed to the RED Program.

Consent
All applicants hereby consent to inspection of their premises and/or documents that pertain to this project as described in the agreement by the Province of Ontario or its designate. Successful applicants consent to having their names, funding amounts and short summaries of their projects and results made available to the public.

Certification
I hereby certify to the Province of Ontario that the application and supporting documentation are true and complete in all respects.

Name (print):_______________________________

Title: _____________________________________       

Organization: ____________________________

Signature: _________________________________       

Date: __________________________________

Section 6. Appendices and additional information required checklist

Please include the following information prior to submitting your application:

check box Please identify how many jobs will be created as a result of the project and the types of jobs created (skilled versus unskilled). Applicants should also reference jobs retained as a result of the project.

check box Please have all partners complete and sign section 5 of the application.

check box Attach any letters of support that endorse the project in principle.

check box Please estimate the value/impact of the project on the rural community and rural stakeholders (if possible estimate a dollar value)

check box Please provide information related to company/organization management which identifies the skills/experience needed to successfully complete the project.

check box Please identify whether the lead applicant or co-applicants have applied to other provincial or federal programs for assistance within the last 5 years.

check box Please identify any issues OMAFRA should be aware of regarding issues of compliance or competitiveness related to any of the partners and their operations.

Applications must be submitted to:

Working Together For Success

Rural Economic Development Program
Ontario Ministry of Agriculture, Food and Rural Affairs
1 Stone Road West, 4 NW
Guelph, ON N1G 4Y2
Tel: 1-888-588-4111
Fax: (519) 826-4336
Email: red.omafra@ontario.ca
Website: www.ontario.ca/rural


For more information:
Toll Free: 1-888-588-4111
Fax:1-519-826-4336
E-mail: rural.omafra@ontario.ca


Author: OMAFRA Staff
Creation Date: 14 September 2010
Last Reviewed: 14 September 2010