New
Directions Research Program
Funded Projects 2004
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Directions Index Page |
*Disclaimer: Projects marked with an asterisk
(*) were sent to the researchers for review and comment and no reply
was received.
These projects have received funding support from the Ontario Ministry
of Agriculture, Food and Rural Affairs. Such support does not indicate
endorsement by the Ministry of the contents of the material.
- SR9143 - The Development of an Electronic
Nose, via Intelligent Modeling for Effective Measurement of Odour
on Ontario Pork Farms
- SR9144 - Evaluation of Herbicides for Weed
Management in High-Value, Low Acreage Crops
- SR9145 - Transfer of Sustainable Root Maggot
Resistance to Rutabaga
- SR9146 - Origin, Abundance and Dispersal
of the Multicoloured Asian Lady Beetle, Harmonia Axyridis, in
Relation to Ontario Vineyards
- SR9148
- Introduction of N Fixing Bacterium, Acetobacter Diazotrophicus
into Corn Plants via Tissue Culture Approach and Achieve Nitrogen
Fixation in Corn
- SR9149 - Biology, Competitiveness and Control
of Waterhemp in Corn and Soybeans
- SR9151 - Towards Environmentally Sustainable
Celery Production Through Improved Management of Septoria Late Blight
- SR9152 - Pre-Biotic Peptides Derived from
Milk and Egg Yolk Proteins for the Prevention of Food-Borne Pathogenic
Bacterial Infection in Humans
- SR9153 - Bacteriophages for Prevention and
Treatment of E. coli Diarrhea in Pigs
- SR9154 - Improving Environmental Sustainability
of Beef Farms in Ontario by Measuring Neutral Detergent Fiber Digestability
- SR9155 - Allocating Quality Water in Ontario
as a Private, Environmental and Public Good
- SR9156 - Synchronizing Nitrogen Fertilization
with Plant Demand in High Density Apple and Peach Orchards to Minimize
N Losses Through Leaching
- SR9157 - Nitrate Filter for Greenhouse Runoff
Water
- SR9158 - Validation and Use of Two Models
for Estimating Optimum Crop Planting Dates, Soil Water Balances
and Nitrogen Leaching
- SR9159 - Development of Novel Value-Added
Soybeans with Increased Tocopherol Levels
- SR9160 - Development of Specific Fat Tolerance
Tests for Evaluation of Food Products and Risk Factors for Diabetes
and Cardiovascular Disease
- SR9161 - Development of Plant Fibre Composites
for Structural Applications
- SR9162 - Identification of Functional Components
of Animal Origin for Use in Foods and Nutraceuticals for Body Weight
Management
- SR9163
- Development of a Web Based Irrigation Scheduler for Ontario Grape,
Tender Fruit and Vegetable Industries
- SR9164
- Development of Fermented Soy Milks with Nutraceutical and Functional
Food Potential
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