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Shakespeare Swine Seminar
| Event Type: |
Workshop
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| Event Category: |
Livestock
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| Event Cost: |
$20 registered by December 7th
$15 for additional people from the same farm
$25 at the door
Cheques payble to: Shakespeare Event Ontario Pork
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| OMAFRA Contact: |
OMAFRA Contact Centre at
1-877-424-1300 to register |
| Region: |
Southwest
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| Location |
Shakespeare Community Centre
Princess St, Shakespeare
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| Start Date: |
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| Start Time: |
Wednesday, December 9, 2009 |
| Duration: |
5 hours |
| Participants: |
swine producers, feed industry,
agribusiness |
| Sponsor: |
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| Event Website: |
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pdf
version
Agenda
| 9:30 am. |
Coffee, meat trays and registration. |
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10:00
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Pork sales from the retail side; what meats do people buy and
why.
Colin Siren, Ipsos Reid & Anita Ivanauskas, Ontario Pork
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10:20
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Why the hog cycle is stuck on the downturn. What will and what
wont swing the hog cycle up again.
Al Mussel, George Morris Centre, Guelph, Ontario
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10:50
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Three economic forecasts for the future.
Dr. John Lawrence, Iowa State University, Ames, Iowa, USA
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11:20
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Energy strategies, energy solutions and energy generation for swine
producers in Ontario.
Michelle Vieira, AgEnergy Co-operatives, Guelph, ON
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| 11:40 |
Self feeding systems for lactating sows, costs, benefits, and behaviour.
Frank Kains, Old Cottage Lane, Waterloo, ON
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| 12:00 |
Lunch |
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1:00
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Why I decided to exit the hog industry.
Gilbert VandenHeuvel, Goderich, ON
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1:20
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Why we shut down, why we started back up, and what we have learned.
Phil Anwender, Sebringville, ON
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| 1:40 |
Shutting down a hog barn so it can be started up again.
Sam Bradshaw, Ontario Pork
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2:00
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Viewing the current downturn from a packers perspective;
What worries us the most. Bob Hunsberger Conestoga Meat Packers,
Breslau, ON
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2:30
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Restructuring for the future in swine production.
Dr. John Lawrence, Iowa State University, Ames, Iowa, USA
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| 3:00 |
Adjournment
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For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca
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