Horse News & Views - October 2006
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Ministry of Agriculture, Food and Rural Affairs
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Ontario Association
of
Equine Practitioners
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- In the late summer and early fall, questions come in regarding the
grazing of horses on various crop residues, such as oats, barley or
underseeded fields (the grain crop acts as a nurse crop for grass
and legumes). Barley, oats and wheat are improved grass species
and can be fed or grazed providing care is exercised, including:
Watch for grain spills. There may be piles of the grain
where the combine and wagons were unloaded. Overeating in these
areas could result in grain or carbohydrate overload.
Limit access. Frequently, volunteer grain will sprout
in the combined rows. This is very lush material and could result
in carbohydrate overload and laminitis similar to grass founder seen
in the spring.
Don't pasture or harvest newly established fields. Commonly,
hay and pastures are established by using a nurse grain crop, such
as wheat or oats. Once the grain and straw are harvested, the
grasses and legumes continue to grow. The forage should not
normally be grazed or harvested in the year of establishment.
Any grazing at this time will kill or weaken the seedlings and lower
the yield the following year.
- As of September 22, three horses have been diagnosed with West Nile
disease in Ontario. They reside in the North Bay area, the Waterloo-Perth
county area, and Niagara. Two of the horses were unvaccinated
(third currently unknown).
- Fall is the time when horses start reaching over fences and searching
out other sources of nutrients. Many pastures are depleted of
fresh grass. Even horses with sufficient pasture start looking
over the fence, and will consume plants and trees that they otherwise
wouldn't eat. Be on the watch for toxic plants, including yew
clippings and red maple leaves. Ensure that electric fences
are working to properly contain your horses. Start supplementing
your horses' diet with hay.
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