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Average
Nutrient Composition Analysis of Feed Ingredients in Ontario
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| Agdex#: |
400/68 |
| Publication Date: |
10/03 |
| Order#: |
03-103 |
| Last Reviewed: |
10/03 |
| History: |
New |
| Written by: |
J. Calberry - Program Assistant/OMAFRA |
Between June 2002 and August 27, 2002
Provincial averages are based on information obtained from Agri-Food Labs
and Stratford Agri Analysis. Refer to OMAFRA Factsheet Nutrient Testing,
Order No. 03-007, for a list of laboratories equipped for feed testing
and contact information.
| Ingredient |
Nutrient (% DM) |
Average (% DM) |
Range (% DM) |
| crude
protein |
9.01 |
8.67-9.58 |
| calcium |
0.05 |
0.02-0.17 |
| phosphorus |
0.28 |
0.27-0.29 |
| crude
protein |
8.23 |
9.68-10.41 |
| calcium |
0.03 |
0.02-0.03 |
| phosphorus |
0.30 |
0.28-0.32 |
| crude
protein |
11.00 |
9.99-13.39 |
| calcium |
0.09 |
0.09-0.11 |
| phosphorus |
0.44 |
0.41-0.47 |
| crude
protein |
12.45 |
11.76-14.24 |
| calcium |
0.05 |
0.05-0.06 |
| phosphorus |
0.43 |
0.41-0.44 |
| crude
protein |
11.50 |
11.22-12.03 |
| calcium |
0.14 |
0.06-0.65 |
| phosphorus |
0.38 |
0.36-0.42 |
| crude
protein |
8.41 |
8.14-8.56 |
| calcium |
0.23 |
0.22-0.24 |
| phosphorus |
0.21 |
0.20-0.23 |
| NDF |
41.49 |
40.76-43.50 |
| crude
protein |
14.06 |
11.17-16.20 |
| calcium |
0.76 |
0.51-0.85 |
| phosphorus |
0.29 |
0.28-0.31 |
| NDF |
56.00 |
48.24-60.73 |
| calcium |
1.31 |
1.27-1.44 |
| crude
protein |
18.66 |
17.79-19.99 |
| phosphorus |
0.31 |
0.30-0.34 |
| NDF |
47.16 |
44.15-49.10 |
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E-mail: ag.info.omafra@ontario.ca
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