Beef Cow-Calf Analysis Highlights for 2005The 2005 Beef Cow Summary from the Ontario Farm Management Analysis Program (OFMAP) summarizes income and expenses as well as some production data for 49 cow-calf farms in Ontario. The results show wide variation amongst beef cow farms in scale of enterprise, net income per farm and net revenue per cow (Table 1). While the overall average for Net Farm Income (NFI) was negative (a loss of $305), the top 1/3 group of farms had an average NFI of $35,131, while the bottom 1/3 had an average NFI of -$33,219. Why the large difference between these groups? An overview of the numbers highlights a few of the probable reasons. As shown in Table 2, the high NFI group had more cows (119) compared to the average (81) and the low NFI group (60 cows). With about twice the number of cows, the high NFI group sold about twice the value of market and feeder animals as the low NFI group. The high NFI group also sold a greater value of breeding livestock, other livestock and other sales. All of these factors contributed to the advantage in NFI associated with the larger scale operations. Interestingly, the number of calves weaned per cow was almost identical for the three groups, indicating that reproductive efficiency and calf survival rate were likely not important factors influencing the differences in NFI among the groups.
*Data from the Ontario Farm Management Analysis Project On the crops side of the operations (Table 3), there was very little difference among groups in expenses per tillable acre. However, the high NFI group produced $27 more per acre than the average group and $47 per acre more than the low group. Most of the crops were fed to the livestock on the farm for all 3 groups. Table 1: OFMAP Summary for Ontario Beef Cow Farms, Beef Cow Enterprise Basis, 2005* Net Farm Income Category
$ per Cow
Net Farm Income Category
Table 3: OFMAP Sumary for Ontario Beef Cow Farms, Crop Enterprise Basis, 2005* Net Farm Income Category
$ per Tillable Acre
It's always interesting to look at trends over time. Figure 1 shows a graphical summary of average revenue, expenses and net farm income for OFMAP data collected for 1998 to 2005. Figures 2 and 3 compare the High NFI group with the Ontario average for NFI income and feed costs per cow, respectively for the years 2001 to 2005. The complete report can be found on the OMAFRA website at: http://www.omafra.gov.on.ca/english/busdev/download/ofmap.htm
For more information: Toll Free: 1-877-424-1300 Local: (519) 826-4047 E-mail: ag.info.omafra@ontario.ca
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