In This Section

Topics

OMAFRA Virtual Beef



Volume #: Volume #8
Issue #: Issue #21 February 2009
ISSN #:
Editor(s): Tom Hamilton - Beef Program Lead, Production Systems/OMAFRA
Creation Date: February 2009
Alternate Format:

PDF Format - 616 kb

Table of Contents

  1. A New Method for the Determination of Lean Meat Yield in Beef Cattle
  2. Harnessing the Power of Genomics for Beef - A Collaborative Approach
  3. Getting Paid for Value
  4. Adding Legumes to Pasture
  5. Dealing with Deadstock
  6. Getting the Cows Ready to Calve and Re-breed

 

For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca