In This Section
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The Ontario Food
Safety System
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| Author: | Vivian Webb, Communications Advisor/omafra |
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| Creation Date: | 12 September 2005 |
| Last Reviewed: | 12 September 2005 |
The Food Safety and Quality Act, 2001 is enabling legislation that enhances the provincial government's capacity to maintain high standards of food safety, protect consumer health and increase the marketability of Ontario food products.
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