What's on Tap?
A Newsletter for Ontario Maple Syrup Producers

Volume #: 17
Issue #: 1
Editor(s): Sarah Martz, Risk Identification & Management Coordinator
Creation Date: December 2017
Alternate Format:

Welcome to the 2017 edition of OMAFRA's What's on Tap newsletter, which covers topics we hope maple producers will find informative. Please do not hesitate to contact any of the OMAFRA contributors, if you require additional information.

Table of Contents

We welcome your feedback!

If you have any questions regarding regulatory requirements for maple products or have questions related to any of the articles in this newsletter, please do not hesitate to contact us. For those reading this who did not receive a copy directly, please let us know so we can add your name to the mailing list.
Email: fpo.omafra@ontario.ca
Phone: 519-826-4395 or 1-888-466-2372 ext. 519-826-4395
Mail: Ministry of Agriculture, Food and Rural Affairs—Foods of Plant Origin, 1 Stone Road W, 5th Floor NW, Guelph, ON N1G 4Y2

For more information:
Toll Free: 1-877-424-1300
E-mail: ag.info.omafra@ontario.ca