What's on Tap?
A Newsletter for Ontario Maple Syrup Producers


Volume #: 16
Issue #: 1
ISSN #:
Editor(s): Paul Bailey, Risk Identification & Management Coordinator
Creation Date: December 2016
Alternate Format:

Welcome to the 2016 edition of OMAFRA's What's on Tap newsletter, which covers topics we hope maple producers will find informative. Please do not hesitate to contact any of the OMAFRA contributors, if you require additional information.


Table of Contents


We welcome your feedback!

If you have any questions regarding regulatory requirements for maple products or have questions related to any of the articles in this newsletter, please do not hesitate to contact us. For those reading this who did not receive a copy directly, please let us know so we can add your name to the mailing list.
Email: fpo.omafra@ontario.ca
Phone: 519-826-4395 or 1-888-466-2372 ext. 519-826-4395
Mail: Ministry of Agriculture, Food and Rural Affairs—Foods of Plant Origin, 1 Stone Road W, 5th Floor NW, Guelph, ON N1G 4Y2


For more information:
Toll Free: 1-877-424-1300
E-mail: ag.info.omafra@ontario.ca