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Emergency Slaughter Contacts
Please note: all the following staff members can be reached via pager. Call the following number and ask for them by name. To inquire or arrange for Emergency Slaughter please contact one of the following regional veterinarians: Pager: 1-800-263-1420
If the regional veterinarians are unavailable please contact one of the following veterinarians at the same pager number.
(1) Please try contacting these veterinarians
first. | Top of Page | For more information:Toll Free: 1-888-466-2372 ext. 64230 (daytime) 1-888-466-2372 ext. 64360 (after hours) Local: (519) 826-4230 (daytime) (519) 826-4360 (after hours) E-mail: meat.inspection@ontario.ca |
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