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Canadian Food Safety and Quality Program: Food Safety Initiative
Traceability Pilot Project

Author: OMAFRA Staff
Creation Date: 15 January 2007
Last Reviewed: 26 February 2009

Traceability Pilot Project

OMAFRA is pleased to announce the successful implementation of facility level traceability systems in seventeen (17) pilot facilities across Ontario. The seventeen pilot facilities selected were representative of Ontario's agri-food sectors (8 from the on-farm sector, and 9 from the processing sector). The traceability pilot project was carried out from July 2006 to March 2007.

The systems implemented by these pilot sites demonstrate the breadth and scope of available systems that successfully met the needs of each of these individual businesses. All of these pilot operations found operational and economic benefit from implementing a traceability system, including reduced impact of product recall, improved business performance, reduced waste and spoilage, and increased inventory management.

The Traceability Pilot Project was a shared venture between the pilot facility, OMAFRA and an independent consultant contracted to assist in the design and implementation of the traceability system. Funding for the Food Safety Initiative Traceability Grant Program and Pilot Project was provided under the Agriculture Policy framework, a federal-provincial-territorial initiative.

The following facilities took part in the Traceability Pilot Project. Click on available links to review a profile of their traceability systems.


On-Farm Facilities

Consultants: Ag2Networks Ltd.


Processing Facilities

Consultants: eBiz Professionals Inc.


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