Food safety risks can be reduced on the farm, through prevention, detection and control initiatives. We can help you prevent the introduction of biological, chemical and physical hazards into the food chain.

Advantage Good Agricultural Practices

Crop and livestock farms throughout Ontario benefit from Advantage Good Agricultural Practices. It takes a whole farm approach to food safety. You can apply its practices to any farm, any size, no matter what your production methods or products.

• Resources for you
  • Templates: SOPs/Procedures and Records
  • GAP Posters

Food safety information

See Good Agriculture Practices at Work: This video walks you through examples of how to implement on-farm food safety practices, what resources are available to help you and explains the importance of doing so.

• Water Sanitation Videos
• Factsheets/Infosheets
• Newsletters

Training and other events

• On-farm food safety workshops
• On-Farm Food Safety Webinars
• Conference and meetings