Food Safety for Farmers

Food safety risks can be reduced on the farm, through prevention, detection and control initiatives. We can help you prevent the introduction of biological, chemical and physical hazards into the food chain.

 
Field with barn in background -  a farm
 
 

We're here to help!

Phone: 1 877 424 1300
foodsafety@ontario.ca
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More Information

See Good Agriculture Practices at Work: This video walks you through examples of how to implement on-farm food safety practices, what resources are available to help you and explains the importance of doing so.