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Training and other events

Author: OMAFRA Staff
Creation Date: 15 March 2009
Last Reviewed: 15 March 2009

Food Safety Training

The ministry offers numerous food safety workshops for food processors in the province. The following workshops were offered from September 2008 to January 2009.

  • An Introduction to the Advantage Series of Food Safety Programs™
  • Developing your Good Manufacturing Practices (GMP) Program
  • Developing your Hazard Analysis Critical Control Point (HACCP) Program
  • Preparing for an Advantage Certification Audit
  • Developing your Traceability Program

Can't find a workshop to suit your needs? Let us know! We will add new workshops on other topics based on demand.

Additional workshop dates will be added as they are available. Please stay tuned for further details. If you are interested in receiving updates on our training, please contact us at 1-866-641-3663 or advantage@ontario.ca and we will add you to the mailing list.

 


For more information:
Toll Free: 1-866-641-3663
E-mail: advantage@ontario.ca