Examples from Industry

Advantage certified plants are Ontario's industry leaders in food safety. They have taken the initiative to implement a voluntary program. Through writing, implementing and becoming certified, these facilities have learned many lessons. They have also realized major benefits such as:

  • increased market share
  • decreased waste
  • improved quality

To raise awareness of the Advantage programs and the great work our certified plants are doing, OMAFRA has developed a selection of profile sheets highlighting some of these facilities. Their stories can give you helpful ideas and insights into what it's like to implement an Advantage programs - and how it can improve your business.

Meat and Poultry Products:

Other:


For more information:
Toll Free: 1-877-424-1300
E-mail: foodsafety@ontario.ca


Author: OMAFRA Staff
Creation Date: 15 March 2009
Last Reviewed: 30 April 2013