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Field Crop Production
IntroductionProducing high yields has always been an important part of farming.
When input costs were low compared to crop returns, the best way to
farm was to fertilize for maximum yields and then, add a little With the costs of fertilizer, fuel and other inputs increasing and crop prices not keeping pace, the emphasis has changed. Inputs are carefully measured so that the yield for each unit is worth more than the cost of the input. The greatest yields do not necessarily give the greatest profit. Conventional tillage leaves less than 30% residue.
Best management practices are tools for meeting today's agricultural goals. To be a best management practice, an action must maintain or increase crop returns while minimizing the impact on the environment. There is no one system for all farms. The combination of practices appropriate for your farm will depend on individual problems and opportunities. Mulch tillage leaves more than 30% residue. The first part of this book will help you understand the basics such as soil management, residue management, crop rotation, pest management, nutrient management as well as the importance of using a systematic approach to change. The next three sections focus on different types of tillage, conventional tillage, mulch tillage, and no-till/ridge tillage. And finally, the book provides some non-tillage options that improve the environment. | Top of Page | The book cannot provide you with all the possible information. Rather, it gives you the basics and provides references for further reading. Some terms used may be unfamiliar. To avoid confusion, we are using the following definitions for the different types of tillage:Conventional tillage is any system which attempts to cover most of the residue, leaving less than 30% of the soil surface covered with residue (or crop remains) after planting. Usually, the moldboard plow is used along with a variety of other tillage tools. Mulch tillage is any system where soil is disturbed between
harvesting one crop and planting the next. However, in this case,
more than 30% of the soil surface is left covered with residue after
planting. No-till is any system where the soil is not disturbed between harvesting one crop and planting the next. Some tillage may be done by attachments to planting equipment to assist seed and fertilizer placement. Ridge tillage is a specific form of no-till where crops are planted on pre-formed ridges. Inter-row cultivation is done after the crop has emerged in order to control weeds and re-form the ridges.
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Available in Published Version of Field Crop Production
| Introduction
| Understanding the
Basics | Approaching
Change | Tillage
Options | Non-tillage
Options | | Top of Page | For more information:Toll Free: 1-877-424-1300 Local: (519) 826-4047 E-mail: ag.info.omafra@ontario.ca |
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