In This Section

Field Crop Production - Acknowledgements

Author: OMAFRA Staff
Creation Date: 30 October 2002
Last Reviewed: 09 July 2009

Best Management Practices: Field Crop ProductionThe Best Management Practices project is funded by Agriculture and Agri-Food Canada (AAFC) through the Environmental Sustainability Initiative, managed by the Ontario Federation of Agriculture (OFA), and supported by the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA).

Special thanks to all those who have contributed to this publication by lending their expertise and resources.

Contributing Writers and Editors:

Pierre-Yves Gasser
Brad Glasman - Upper Thames River Conservation Authority
Greg Iler
Don Lobb
Marianne Vanden Heuvel
Lisa Cruickshank, Adam Hayes, Brent Kennedy, Keith Reid - OMAFRA
Andrew Graham, Ontario Soil and Crop Improvement Association (OSCIA)

Editorial Coordinator:

Cyndy DeGiusti - Continental PIR Communications

Graphic Designer:

Neglia Design Inc.

Photography:

In addition to the authors, the following provided photography used in the book: Reg Hettinga - Loyal Equipment, Guelph

Best Management Practices Project Team Members:

Cecil Bradley - Ontario Federation of Agriculture (OFA)
Lisa Cruickshank, Adam Hayes, Keith Reid, Ted Taylor and Anne Verhallen - OMAFRA
Andrew Graham - OSCIA
Gary Nelson - AAFC

Disclaimer

This publication reflects the opinions of the contributing writers and is based on information available as of the publication date. It may not reflect the programs and policies of the supporting agencies. References to particular products should not be regarded as an endorsement.


Best Management Practices: Field Crop Production


 

For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca