Anaerobic
Digestion Basics
 |
| Agdex#: |
720/400 |
| Publication Date: |
10/07 |
| Order#: |
07-057 |
| Last Reviewed: |
10/07 |
| History: |
Replaces OMAFRA Factsheet Anaerobic
Digestion Basics, Order No. 04-097 |
| Written by: |
Jake DeBruyn - Engineer, New
Technology Integration/OMAFRA; Don Hilborn - Engineer, Byproducts
Management/OMAFRA |
Table of Contents
- Introduction
- What is Anaerobic Digestion?
- Use of Agricultural Anaerobic Digestion Systems
- Types of Anaerobic Digestion Systems
- Temperature Ranges
- Scale of AD Systems
- Challenges of Anaerobic Digestion of Manure
- Challenges When Planning an Anaerobic Digestion System
- Making the Economics Make Sense
- What Types of Input Materials are Suitable?
- On-Farm Mixing of Off-Farm Source Material
- Resources
Introduction
Agri-food anaerobic digestion has the potential to:
-
reduce odour and pathogen levels in manure
-
reduce greenhouse gas production from a farmstead
- produce renewable energy
- utilize food byproducts and other organic materials sourced off-farm
-
improve the fertilizer value of the manure
This Factsheet outlines some of the factors involved in deciding
whether to add an anaerobic digester to a farming or food processing
operation.
What is Anaerobic Digestion?
Anaerobic digestion (AD) is the process by which organic materials
in an enclosed vessel are broken down by micro-organisms, in the absence
of oxygen (Figure 1). Anaerobic digestion produces biogas (consisting
primarily of methane and carbon dioxide). AD systems are also often
referred to as "biogas systems."
Depending on the system design, biogas can be combusted to run a
generator producing electricity and heat (called a co-generation system),
burned as a fuel in a boiler or furnace, or cleaned and used as a
natural gas replacement.
The AD process also produces a liquid effluent (called digestate)
that contains all the water, all the minerals and approximately half
of the carbon from the incoming materials.
Many agri-food AD systems are located on farms. Farm-based AD systems
work well with liquid manure. AD systems provide a valuable manure
treatment option, since most other economically effective manure treatment
systems (such as composting) require solid materials with dry matter
greater than 30%.

Figure 1. An on-farm anaerobic digester
in Ontario.
Use of Agricultural Anaerobic Digestion Systems
Biogas from biomass has historically been used in Asia as a fuel
for household uses such as cooking. Denmark and Germany have many
modern digesters operating on farms and in central locations using
materials such as manure, energy crops, and food-based products and
byproducts. These systems typically use biogas to produce electricity
and heat.
Manure-based anaerobic digesters built in Ontario in the 1980s failed
due to poor economic returns or operational difficulties. However,
new technologies and control systems have seen a new deployment of
agri-food anaerobic digesters. There are currently four new anaerobic
digestion systems operating in the province with several in the development
or construction stages. These four anaerobic digesters spread the
resulting effluent (called digestate) on agricultural land. There
are several other systems based on food byproducts that release their
effluent to municipal sewage systems for further treatment. This Factsheet
will focus primarily on systems that produce digestate for land application
or capture value from the digestate in other ways.
Types of Anaerobic Digestion Systems
There are two general AD system configurations suitable for agri-food
systems in Canada: completely mixed and plug flow.
Completely Mixed
Completely mixed systems, as the name implies, consist of a large
tank where fresh material is mixed with partially digested material
(Figure 1). These systems are suitable for manure or other agri-food
inputs with lower dry matter content (4%-12%). Material with higher
dry matter content will work in completely mixed systems by recirculating
the liquid effluent.
Plug Flow
Plug flow systems typically consist of long channels in which the
manure and other inputs move along as a plug (Figure 2). These systems
are suitable for thicker materials such as liquid manure with 11%-13%
DM or higher.

Figure 2. Plug flow digester for dairy manure.
Temperature Ranges
There are three main temperature ranges for AD systems.
Thermophylic (50°C-60°C)
Thermophylic systems operate at a high temperature. The micro-organisms
rapidly break down organic matter and produce large volumes of biogas.
The quick breakdown means that the digester volume can be smaller
than in other systems (average retention times in the range of 3-5
days). Greater insulation is necessary to maintain the optimum temperature
range, and more energy will be consumed in heating the system. While
these systems may be more sensitive to nitrogen levels in the incoming
materials and to temperature variations, they are more effective in
pathogen removal.
Larger, centralized systems, with more material to handle and a need
for a higher level of pathogen removal, will typically run at thermophylic
temperatures. Heat exchangers used to pass the heat from the effluent
to the influent are more efficient at the higher temperatures (Figure
3).

Figure 3. Heat exchanger used in a centralized
thermophylic AD system in Denmark.
Mesophylic (35°C-40°C)
Mesophylic systems need a longer treatment time (retention times
of at least 15-20 days or more) in order for the lower temperature
micro-organisms to break down organic matter. In general, these systems
are reported to be more robust when considering temperature upsets.
Small and mid-sized agri-food systems will typically operate in this
temperature range. Some AD systems are specifically designed to concentrate
the solids content to reduce the average overall retention time needed
in a mesophylic system.
Psychrophylic (15°C-25°C)
AD systems running in Quebec and Manitoba have been designed to operate
in this temperature range. These systems are very stable and easy
to manage, however, longer retention times are required to achieve
equivalent gas production and pathogen removal.
Scale of AD Systems
There are three conventional options for the scale of the AD system.
Farm-Based Systems
These systems are typically designed for one farm's manure, for the
manure from several nearby small farms or for the use of energy crops
from local fields.
They may use lower cost components and often involve a lower level
of control or complexity. Farm-based systems have been successfully
operated throughout North America and Europe. Farm-based systems at
large farms may come closer to approximating centralized systems.
Some farm-based systems accept off-farm input materials such as commercial
food processing byproducts. Farm-based systems will be sized to utilize
the farm-based byproducts, to provide sufficient heat or power for
the farm (such as at a greenhouse), or to provide surplus power to
the local electrical lines.
Food Processing Systems
AD systems located at a food processing site may have similar characteristics
and designs to farm-based systems, or they may be designed for removing
organic matter from wastewater. Food processing systems will likely
be sized to meet either the heating requirements of the facility or
to manage the byproducts produced on-site or from several food processing
facilities.
Centralized Systems
Centralized AD systems are found throughout Europe (Figure 4). Material
from many farms and food processing plants is hauled to a centralized
facility operating with a high biosecurity hauling process. Other
materials, such as source-separated organics, are often added to boost
gas production. Often the digestate is immediately transferred to
remote field storages to allow for easier handling for land application.
In many instances, heat from the centralized AD system is used nearby
at another commercial facility or for heating residences.

Figure 4. Centralized AD Plant in
Europe.
Challenges of Anaerobic Digestion of Manure
Although the fundamentals of AD systems are very simple, the operation
and control can be complex. Management considerations include:
-
mixing primarily fresh organic material (<1 week old) so that
optimum organic matter is available for digestion
- maintaining a narrow temperature range suitable for digestion -
adding material that has already cooled down in the barn or storage
will increase the heating requirements
-
completing proper physical design of the system to eliminate
plugging, crusting or foaming problems
- optimizing the "recipe" to generate sufficient and consistent biogas
production to make the economics work
-
installing and managing an interrelated group of systems to safely
handle heating of the tank, material flow, hydrogen sulphide reduction,
methane transfer, heat production, electrical production, interconnection
with the electrical grid and surplus heat management (Figure 5)

Figure 5. Anaerobic digestion systems involve
a variety of control systems.
Challenges When Planning an Anaerobic Digestion
System
When planning to build an anaerobic digestion system, considerations
include:
-
Obtaining insurance: Insurance companies may approach these systems
with uncertainty - work with a known manufacturer or installer
with proven designs. In Ontario, the Technical Safety Standards
Association (TSSA) sets standards and processes for properly managing
the biogas when it is utilized.
-
Obtaining a building permit: Digesters are not common to the
rural landscape, so obtaining necessary building permits may involve
delays, including the need for possible zoning changes. Allow
adequate time to address these issues.
-
Obtaining permission to accept materials: A new AD system that
accepts off-farm material may need to receive a Certificate of
Approval under the Environmental Protection Act or an approved
Nutrient Management Strategy under the Nutrient Management
Act. Allow sufficient time for those processes as well. See
below for more information.
-
Obtaining agreements to utilize energy produced: Information
below discusses options to utilize the energy.
-
Siting the facility adequate distances from conflicting uses: An
AD system is totally enclosed, and the produced biogas is typically
contained, stored and utilized. However, there may be some slight
odours from feedstocks and other sources. These odours may be more
evident if the biogas system is constructed in an area not used
to livestock production. Because the AD system reduces the odour
in the effluent, the net effect for livestock facilities is anticipated
to be a reduction in odour. AD facilities have been built in the
U.S. for the prime reason of effective odour reduction.
Making the Economics Make Sense
For agri-food AD systems to be economical, there are several key
considerations.
Electricity Considerations
Interconnection to the Electricity Grid
When AD systems are designed for electrical production, the system
typically generates more energy than can be used on that one site.
Even in cases where energy production matches on-site energy needs,
an interconnection with the grid is useful (Figure 6). Energy
demands at most facilities are not typically static or linear. Under
normal conditions, there are peaks in energy demand that the AD co-generation
system may not be responsive enough to supply. Instead, the grid essentially
acts as a large battery, with the AD system putting energy in and
the local facility drawing energy out.

Figure 6. Interconnection
with the electricity grid.
Net Metering
Net metering is an agreement where the energy generator (the AD operator)
pays the electricity distributor only for the net amount of electricity
consumed. This allows the AD facility to generate electricity at any
time, send it into the grid and then use electricity at any other
time. The net billing or reconciliation is typically within a specified
period of time (1 year in Ontario). The electricity distributor bills
the facility for the net amount used. See the Ministry of Energy's
Net Metering brochure for more information: www.energy.gov.on.ca/english/pdf/renewable/
NetMeteringBrochure.pdf.
Standard Offer Program
The Renewable Energy Standard Offer Program (RESOP)
gives some renewable energy system operations, including AD system
operators, the option to sell or replace electricity at fixed rates
for a period of 20 years. At the time of writing, the value of the
electricity is around 11˘/kWh for non-peak electrical consumption
periods and around 14.52˘/kWh for peak periods (2,000 hr/yr). These
values will inflate at 20% of the Consumer Price Inflation Index.
For more details, see the OMAFRA Factsheet Anaerobic Digestion
and the Renewable Energy Standard Offer Program, Order No. 07-051,
or visit the Ontario Power Authority (OPA) website.
Use of Surplus Heat
Some manure AD systems are designed exclusively to combust biogas
for heat. In addition to heating the digester, buildings or hot water,
it is sometimes used to heat, dry or process agricultural feeds. The
heat may have excellent application in greenhouses. Finding a use
for surplus heat can be a significant contributor to making AD systems
economical.
Sale of a Nutrient Byproduct
Many project proponents include the sale of the digestate nutrient
end product in their budget. Niche marketing of nutrient products
may be possible (Figure 7). As more systems are implemented, this
economic stream may diminish. Additionally, the cost of processing
the end product to a point where it is a marketable product (e.g.,
solid-liquid separation, evaporation, composting, nutrient blending,
etc.) is an additional budget item that must be accounted for.

Figure 7. Generating a nutrient-rich byproduct,
such as a dry compost product, may provide an economic opportunity
for agri-food AD systems.
Tipping Fees
If off-farm source materials are being added to the system, AD system
operators may benefit from tipping fees for those materials. These
materials may also boost biogas production.
Pathogen and Odour Reduction Benefits
Agri-food AD systems remove pathogens and odour from the input materials.
In the case of farm-based AD systems, the removal of pathogens and/or
odour may result in a digestate that's more accceptable to neighbours
than conventional, untreated manure. There is difficulty in assigning
a dollar value to these intangible benefits.
Changes in Nutrient Availability
Due to the removal of readily available carbon through the breakdown
of organic compounds, the effluent (digestate) contains nutrients
that are more readily available for crop uptake (similar to commercial
fertilizer). On the positive side, it means that the effluent will
be more predictable in nutrient release, allowing the farmer to possibly
reduce commercial fertilizer use more than they would have using raw
manure. Conversely, the increased nutrient availability may increase
nutrient loss if crops are not available for uptake. This may require
longer storage or use of cover crops to hold the nutrients.
Reduction in Weed Seeds and Improvement in Effluent Handling
Farmers in Europe claim high reduction in weed seeds compared to
raw manure. The reduction of weed seeds is of special importance to
organic farming systems. The digested material is also easier to agitate,
pump and move through small distribution pipes used in a liquid application
system because of the breakdown of organic matter.
Volume Reduction
There is a volume reduction in the effluent from a digester. Approximately
1.1 kg of mass is removed from the effluent per cubic metre of gas
produced. This volume reduction is relatively insignificant for manure
with high moisture content. However, if manure with high dry matter
content is used or other materials, such as off-farm wastes, are added,
the effect can be significant.
What Types of Input Materials are Suitable?
In general, many organic materials can be digested, particularly
feed for animals or humans or byproducts from that feed.
Manure
Manure is simply animal feed that was not fully digested, as well
as additional water and bedding. It contains significant energy that
can be harvested in an anaerobic digester. The following rules of
thumb should be considered:
- Digestion of dairy and cattle manure has been successfully implemented
in many jurisdictions.
-
Digestion of only poultry or swine manure may present more challenges
because of their higher nitrogen levels - other materials may be
added to optimize the blend.
-
Sand or other inorganic materials will settle out in the digester
and must be considered in the design. Many digesters will require
shutdown and removal of built-up materials after 10 years of usage.
-
AD systems work best with fresh manure - manure stored under
a barn may not be as suitable.
- AD systems are not effective with highly diluted manure. Processes
such as bypassing milkhouse wash water should be considered.
- AD systems can use solid manure, however, floating material and
non-digestible material from livestock bedding may make the system
difficult to operate.
Food Byproducts
Typically, food byproducts (and unmarketed food products) can be
secured for the digester at little cost or for a tipping fee. In addition
to the considerations below, see the section in this document on off-farm
source material for more details.
-
Most food byproducts break down rapidly in the digester.
- Optimizing the carbon:nitrogen ratio will be necessary, especially
for materials with higher protein levels.
-
When introducing different food byproducts, it is important to
make changes to the recipe slowly to allow the micro-organisms to
adapt to the new menu.
-
When food byproducts come from a variety of sources (for instance,
a blend of processing facilities, restaurants and retail food store
materials), there may be less certainty about the consistency or
quality of material compared to material from one consistent source.
Agreements with reputable material handling companies are key to
success.
Energy Crops
-
Energy crops such as corn silage, haylage and grasses typically
require on-site storage (conventional ensiling systems).
-
The addition of solid energy crops to liquid systems requires
specially designed solid input devices that prevent gas or liquids
from escaping. These systems are commonly available in Europe.
-
Energy crop addition can result in floating material, often called
the floating or swimming layer. This floating layer can dry out,
forming a crust that can take up digester capacity. With insufficient
mixing, this crust can present a serious headache to digester operators.
- Unlike manure or many food byproducts, energy crops need to be
purchased (or the cost of crop production needs to be covered by energy
production).
On-Farm Mixing of Off-Farm Source Material
Mixing of off-farm source material with manure in an "on-farm mixed
anaerobic digester" may increase biogas production. Some European
jurisdictions allow mixing of up to 25% of off-farm source materials
such as fats, oils and greases, pre-consumer food wastes, and other
food products or byproducts. As a result of the high carbon content
of these materials, biogas production can be doubled or tripled depending
on the quantity and quality of the feedstock.
Proper storage of off-farm source materials is necessary to minimize
the potential for odour nuisance. In addition, a blend tank may be
necessary, depending on the type of AD system used. There are two
regulatory systems to bring most off-farm source materials to a farm
for mixing with manure in a digester: a Certificate of Approval under
the Environmental Protection Act, or an approval under the
Nutrient Management Regulation 267/03. Both of these regulatory systems
have requirements for the facility and for the land to receive the
end product.
Certificate of Approval
Off-farm sourced inputs, such as food processing byproducts, boost
biogas production. In Ontario, to treat many of these materials, a
Certificate of Approval (C of A) for both the on-site treatment
facility and the land-application of the digestate (the digester's
end product) may be required.
Securing a C of A for the treatment facility will designate the farm
or a component of the farm as a waste disposal site. This may trigger
concern from neighbours who are unaware of the standards and operation
of an anaerobic digester, and also has the possibility of affecting
the zoning of the farm. Requiring a C of A for land application of
the digestate will add additional criteria not required for manure
application.
New Nutrient Management Act Regulation
A new regulation has been developed to streamline this regulatory
process. This change to the Nutrient Management Act Regulation
267/03 allows the mixing of limited amounts of specified off-farm
source materials into farm-based digesters for the purposes of manure
treatment and energy production without the requirement of a C of
A.
Off-farm material limits in this regulation include:
This regulation has three lists of off-farm source materials. The
first list specifies materials that are allowed to enter into a digester
without any additional treatment. The second list specifies material
requiring a guaranteed time/temperature treatment of 70°C for 1 hr
or 50°C for 20 hr. The third list specifies materials that cannot
be accepted for use in a digester.
If an operation wants to exceed the limits in the regulation or take
materials not in the list, then a C of A will still be required for
the treatment facility. However, this regulation allows the digestate
from farm-based digesters to be treated as equivalent to manure as
long as at least 50% of the inputs are agricultural-sourced material.
This situation is true even if the system operates with a C of A.
Nutrient Management Implications of Anaerobic Digestion Systems
The end product of AD systems has less organic matter than the material
that was used as an input. As a result, the nitrogen that was tied
up in organic matter converts to the ammonium form (Figure 8). When
spreading this product in autumn, take up the ammonium-N with a standing
crop or cover crop to prevent the nitrogen from leaching below the
root zone.

Figure 8. Covering the digested manure minimizes
N loss from the storage. This system in Denmark uses a layer of
small floating balls as the cover.
Resources
For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca
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