Soil
Management and Fertilizer Use:
Soil Compaction
Excerpt from Agronomy Guide for Field Crops (Chapter
2)
Table of Contents
- Introduction
- Detecting Compaction
- Preventing Compaction
- Updates on Soil Management and Fertilizer Use:
Soil Compaction
- Related Links...
Introduction
Compaction is defined as increased bulk density and reduction in
soil pore space. This occurs when the soil particles are forced closer
together by the impact of equipment, animals and raindrops. The use
of heavier tractors, combines and implements, particularly with earlier
spring tillage, can cause problems under any tillage system.
Soils having high organic matter contents, good internal drainage
and good structure are less susceptible to compaction. For further
information, order OMAFRA Factsheet, Soil Compaction, Order No. 88-082.
Detecting Compaction
Soil compaction can be detected easily with inexpensive tools.
- Identify the areas that have potential compaction problems.
- Using a tile probe or flexible rod, probe the affected area to
a depth of 50 cm (20 in.) and compare to a fencerow or unaffected
area.
- Insert the probe into the ground at a slow steady speed.
- Your arms should be slightly bent, acting as the pressure gauge,
measuring the force required to push the tip of the probe through
the soil.
- Note the depths at which the tip of the probe requires more force
to push it through the ground. These areas may be where roots cannot
penetrate.
- Use a shovel to dig up the plants in the affected area and examine
the roots. Compare the roots to healthy plants from an unaffected
area. The compacted area will have plants with malformed/-restricted
roots. Roots may be concentrated in the top few inches of the soil.
Note: When using a probe to compare compaction in different
parts of fields, the areas measured must have similar moisture content
for the results to be comparable.
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Preventing Compaction
There are a number of management options to help prevent soil compaction.
- Keep off the field when the soil is wet, particularly with heavy
equipment. The carrying capacity of dry soil is much greater than
that of moist soil.
- Ensure tillage operations are performed when the soil is at proper
moisture conditions at tillage depth.
- Install tile drainage in fields with variable or poor drainage.
- Use longer crop rotations that include forages/cereals.
- Leave forage crops in for more than 1 year.
- Alternate tillage depth so that tillage pans are not created.
- Minimize the amount of traffic on a field.
- Use radials, large tires or tracks that create a long narrow footprint
to restrict compaction.
- Reduce the tire pressure to reduce the force on the surface of
the soil. This will only be effective with radial tires and with
large enough tires to carry the equipment at the reduced pressures.
Check with the manufacturer that the tires are rated to operate
at low pressures.
- Avoid high axle loading, which will cause compaction in the subsoil,
even with low tire pressure. Keep equipment weight and loads as
low as practical (below 4.5 tonnes/axle or 5 tons/axle). As often
as possible, limit traffic with heavy equipment to laneways rather
than tracking the entire field.
Subsoiling
Subsoiling is often used to try to loosen compacted areas of fields
where heavy loads have passed. Harvest of some crops results in severely
compacted areas that require this measure. Generally, subsoiling does
not have a long-term effect. Always check for the presence of compaction
using a tile probe or soil pit and check the moisture at depth before
subsoiling. Deep tillage where the soil is not compacted will not
provide any benefit and may damage soil structure below the normal
depth of tillage.
Soil management, harvesting and manure application practices must
change to avoid further problems. These changes include using lighter
loads and staying off the soil when it is wet below the surface.
Updates on Soil Management and Fertilizer
Use: Soil Compaction
OMAFRA Factsheet, Soil Compaction, Order No. 88-082 is no longer
available.
Related links...
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For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca
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