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Author: Hugh Martin, Organic Crop Production Program Lead/OMAFRA
Creation Date: 15 December 2008
Last Reviewed: 15 December 2008

Agri-Food Innovation Forum 2009

Food, A Healthy Value Proposition: The Appetite Continues
Toronto, February 10-12, 2009

This year's topics include

  • Taking care of the nation's health
  • Agriculture and food innovation and disease prevention
  • From concept to success - developing and marketing innovative food
  • Strategies for commercialization - from local to the corporate perspective
  • Food marketing - the retailer perspective
  • Nutrition policy and promotion
  • Emerging science in agriculture and food
  • Applying agriculture to good health

For conference details and registration information, go to the Agri-Food Innovation Forum website at http://www.emccanada.org

 

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