In This Section

Current Minor Use Registrations, Priorities and Projects

Author: Jim Chaput - Provincial Minor Use Coordinator
Creation Date: 01 February 2002
Last Reviewed: 15 May 2008

Table of Contents

  1. Group 1: Root & Tuber Vegetables
  2. Group 2: Leaves of Root & Tuber Vegetables
  3. Group 3: Bulb Vegetables
  4. Group 4: Leafy Vegetables
  5. Group 5: Brassica Leafy Vegetables
  6. Group 6: Legume Vegetables
  7. Group 8: Fruiting Vegetables
  8. Group 9: Curcubit Vegetables
  9. Group 11: Pome Fruits
  10. Group 12: Stone Fruits
  11. Group 13: Berries
  12. Group 14: Tree Nuts
  13. Group 15: Cereal Grains
  14. Group 16: Forage, Fodder, Straw of Cereal Grains
  15. Group 17: Grass Forage, Fodder and Hay Group
  16. Group 18: Non-grass Forage, Fodder, Straw, Hay
  17. Group 19: Herbs
  18. Group 20: Oilseeds
  19. Group 21: Edible Fungi
  20. Miscellaneous
  21. Legend
  22. Related Links

Group 1 - Root and Tuber Vegetables

Group 2 - Leaves of Root and Tuber Vegetables

Group 3 - Bulb Vegetables

Group 4 - Leafy Vegetables (except Brassica)

Group 5 - Brassica Leafy Vegetables

Group 6 - Legume Vegetables

Group 8 - Fruiting Vegetables (Except Cucurbits)

Group 9 - Cucurbit Vegetables

Group 11 - Pome Fruits

Group 12 - Stone Fruits

Group 13 - Berries

Group 14 - Tree Nuts

Group 15 - Cereal Grains

Group 16 - Forage, Fooder, Straw of Cereal Grains

Group 17 - Grass Forage, Fodder and Hay Group

Group 18 - Non-Grass Forage, Fodder, Straw, Hay

Group 19 - Herbs

Group 20 - Oilseeds

Group 21 - Edible Fungi

Miscellaneous

Legend

Related Links

For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca