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Problem Weed Series for Apples: Pigweed
Reasons for concern: Usually the first weed escape from soil-applied herbicides; may grow up to 2 m tall; peak germination in spring during critical period for trees and vines; competes strongly with trees and vines for moisture and nutrients; irritating to workers May be confused with:
Chemical control: Pigweeds are well controlled with spring burndown applications of glyphosate, Amitrol, Gramoxone or Ignite when weeds are small. Soil-applied herbicides like simazine, Sencor/Lexone, Casoron, linuron, Dual Magnum, Treflan, Devrinol, and Kerb usually control pigweeds for 8-12 weeks. Mid-summer burndown herbicides can work well if coverage is adequate, and weeds are not too tall, and in the tree/vine canopy. 2,4-D Amine can be very effective on pigweeds, but must be used with care. Do not apply 2,4-D within 80 days of harvest, or after harvest when juice apples are still on the ground. Wait for calm, cool conditions to apply to avoid both physical drift and vapour drift. Cultural control: Mechanical control methods (cultivation, flaming, mulching) are very effective on pigweed if done early. Mowing needs to be done very close to the ground, as side branches will grow and flower from mown plants. More than meets the eye! (by Jan Schooley, Ginseng & Medicinal Herb Specialist, OMAFRA, Simcoe) The redroot pigweed, which most farmers despise, originated in tropical America and records show its use by the Aztecs both as a grain and as a religious offering to the Aztec sun god. The Spanish conquistadors brought the ancestor of pigweed to Europe where it made its way to North America. Early settlers used it as a vegetable, as a medicine to stop internal bleeding, as a laundry additive because of the saponin content and as a red pigment for dyes. Today it is more annoying than it is useful, although it has some important cousins, but given its colourful past it is definitely more than meets the eye! References and Pictures:
Related LinksFor more information: Toll Free: 1-877-424-1300 Local: (519) 826-4047 E-mail: ag.info.omafra@ontario.ca |
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