Leaf analysis sampling now for future planning


For perennial crops, leaf analysis is an important complement to soil testing. Over the long term, it can tell you whether your soil fertility program is supplying adequate nutrients for optimum growth. It is also a useful tool for trouble shooting problems. If your soil tests show adequate nutrient levels, deficiencies indicated by a leaf test may give clues to other problems restricting nutrient uptake.

Your leaf analysis is particularly useful to evaluate phosphorus, potassium, magnesium, and manganese. Soil tests for boron, copper, iron, and molybdenum have limited usefulness, so leaf analysis is an important tool to assess these micronutrients.

Your leaf analysis results are compared to established normal ranges for the crop. This indicates whether a specific nutrient is deficient or sufficient. Sample collection timing and the crop's growth stage have a major impact on the reported results. Some nutrient levels can vary considerably with the age and date of the sampled tissue. Results can be difficult to interpret if sampled at other times than those suggested. The reported results may also be affected by weather and crop management practices.

Sampling times and tips for sample collection for perennial fruit crops are outlined in the table below.

Stage of growth/timingCropPlant part sampledApproximate number to collect
JuneStrawberry, fruitingFully expanded, recently matured leaf blade - discard petiole immediately50 blades throughout sampling area
July, last 2 weeksApple, Peach, Pear, Montmorency CherryMature mid-shoot leaves of current year growth at shoulder height from all sides of tree10 leaves from 10 representative trees
Late JulyRaspberryFully expanded leaves from fruiting cane100 leaves throughout sampling area
late July-early AugustBlueberry, HighbushMature mid-shoot leaves of current year growth100 leaves throughout sampling area
early AugustStrawberry
non-fruiting
Fully expanded, recently matured leaf blade - discard petiole immediately50 blades throughout sampling area
early SeptemberGrapesPetioles from mature leaves of fruiting canes. Remove from leaf immediately75-200 depending on variety size

 

Before you start sampling, here are a few points to review:

  • Sample varieties or blocks separately that require different management practices.
  • If variable areas are large enough to fertilizer separately, they should be sampled separately. Match your leaf sampling to your soil sampling program.
  • Avoid collecting damaged leaves or leaves from plants that appear abnormal.
  • Collect tissue samples in clearly labelled paper bags. Plant tissues will rot if stored in plastic bags.
  • Avoid contamination of the sample with soil. Even a small amount will cause the results to be invalid, especially for micronutrients.
  • Plants suspected of a nutrient deficiency should be sampled as soon as a problem appears. Take tissue samples from problem areas and submit them separately. Also collect and submit a non-affected plant from adjacent areas. Collect and submit soils sample from both areas as well.
  • Fresh samples should be delivered to the laboratory directly. If they cannot be sent immediately, they should be dried to prevent spoilage. Samples may be air dried as long as they are not contaminated by and dust or debris while drying. They can also be dried in an over at 65°C or less.

Where to send your samples:

Several Ontario commercial soil testing laboratories can provide you with leaf analysis. Their contact information can be found at:

www.omafra.gov.on.ca/english/crops/resource/leaf.htm

 

 


For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca