Defining degrees of control on pesticide labels


Before a crop protection product company submits a product for registration, many trials must be conducted to determine human toxicity, environmental impact and potential injury to plants. In the U. S., crop protection products are submitted for registration without a review of efficacy data, whereas Canada requires data to support the level of control (efficacy) a product has against a specific pest on a specific host. The product is generally tested at the proposed label rate and twice, half and possibly one quarter the label rate to determine the lowest rate at which the product is effective. The amount of pest activity (insect feeding, disease development, weed survival) in these treatments is rated relative to untreated control plots. This information is then used to develop the label. A set of terms have been developed to describe the degree of control that a product provides:

Control

  • A consistent level of pest management, as defined by commercial standards and expectations in the market, when compared to untreated control plots. In general, pest control ratings would range between 85% - 100%.

Suppression

  • A consistent level of pest management that is less than full control, as defined by commercial standards and expectations in the market, when compared to untreated control plots. In general, pest control ratings would range between 65% - 85%.

Reduction in damage from /partial suppression

  • A level of pest management that is less than suppression, as defined by the commercial standards and expectations in the market. This label claim will be considered for non-conventional pesticides. This claim may also be considered for conventional pesticides following discussions with PMRA on a case-by-case basis. In general, pest control ratings would range between 30% - 65%. This degree of control would be more of an incidental activity of the product against pests other than the main one(s) on the label.

Many of the newer, "softer" pest control products do not give the immediate "knock down" that older products did. You will notice the term "suppression" on some of the labels of these newer products. Under severe pest pressure, these products are not likely to give acceptable commercial control. However, under trace to moderate pressure, when used in rotation with more effective products, they may provide satisfactory control when used with other control methods in an IPM program

 


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