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2001 Forage Quality?
What about forage quality? First cut forage quality was considered good. Laboratory analysis indicated normal Acid Detergent Fibre (ADF), Neutral Detergent Fibre (NDF), crude protein, Ca and K levels, with some fibre digestibilities being slightly higher than normal. Second and third cut forage analysis is quite different. Extremely low fibre (NDF) and high crude protein levels have resulted in some "rocket fuel" that requires special consideration in ration formulation. Alfalfa plants respond to severe moisture stress with less stems and yield, but with shorter stems comes increased leaf to stem ratio. Valuable information as you plan your winter feeding strategies! | Top of Page | For more information:Toll Free: 1-877-424-1300 Local: (519) 826-4047 E-mail: ag.info.omafra@ontario.ca |
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