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Scab-Resistant Cultivars
| Author: |
Ken Wilson - Apple
Specialist/OMAFRA
|
| Creation Date: |
01 April
1999
|
| Last Reviewed: |
20 April
2005
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Table of Contents
- Introduction
- Table 1: Selected Cultivars With Demonstrated
Field Resistance to Some Apple Diseases
- Table 2: Scab Resistant Apple Cultivars
Introduction
Apple scab caused by Venturia inaequalis, is the most serious
disease affecting apples. Growing cultivars resistant to apple scab
eliminates the need for control of this fungal disease. Apple scab
is not the only disease that can hamper apple production in Ontario.
Powdery Mildew incited by Podosphaera leucotricha, and the
bacterial disease, fireblight, incited by Erqinia amylovora
are also of major concern.
Several cultivars are now available which have high resistance of
field immunity to apple scab. Table 2 is a partial list of available scab-resistant apple
cultivars, and additional selections are presently being developed.
Some of these cultivars also have resistance to other diseases (Table
1).
Combining resistance to several diseases in a new apple cultivar,
as well as maintaining desirable fruit characteristics, have been
formidable tasks. Some examples of cultivars showing some market potential
are Liberty (Figure 1), Novaspy (Figure
2), Goldrush (Figure 3) and Enterprise. The level
of reported disease resistance and the quality of the fruit produced
for disease-resistant cultivars are outlined in Table
1.
Figure 1. Liberty apple.

Figure 2. Novaspy apple.

Figure 3. Goldrush apple

Resistance to other less prevalent diseases has not been included
in disease resistance breeding programs. Susceptibility of the cultivars
listed here to such problems as black rot, sooty blotch, fly speck,
quince rust and other diseases remains largely undetermined. Such
diseases might limit the adaptability of otherwise disease-resistant
cultivars in some locations if no fungicide sprays are applied.
Before a large planting of disease-resistant apples is attempted,
diseases resistance, fruit quality, and most importantly, market availability
should be evaluated under a growers' own set of circumstances. Because
of the wide range of growing conditions in Ontario apple districts,
the best way to evaluate these cultivars is to establish your own
small planting of cultivars of interest.
| Top of Page |
|
Cultivar
|
Apple Scab
|
Powdery Mildew
|
Fire-
blight Rust
|
Cedar Apple
|
Quince Rust
|
Best Use
|
Harvest Season
|
Storage (mths)
|
Brief Desc.
of Major Attributes |
|
Belmac |
R
|
MR
|
U
|
U
|
U
|
dessert |
late Sept.
|
3-4
|
Resembles McIntosh, skin smooth and glossy with up to 90% red,
slightly stripped over a green background colour. Flesh is white,
medium to coarse texture, mild sub-acid. Cold hardy. |
|
Britegold |
R
|
R
|
R
|
S
|
S
|
dessert |
mid-Sept. |
1-2
|
Yellow, medium
to large size, sweet, flesh creamy yellow, slightly coarse, tender
and juicy. Bruises easily. Home garden use. |
|
Dayton |
R
|
MR
|
MR
|
S
|
S
|
dessert |
early - mid-Sept |
1
|
80-90% attractive
glossy red over yellow background colour. Flesh pale yellow, crisp,
juicy, firm, fine-grained, and moderately acid. Home garden use. |
|
Enterprise |
R
|
MR
|
R
|
R
|
U
|
dessert |
mid-Oct |
6
|
Medium fruit size,
washed 80-100% medium red on a very bright and glossy green yellow
background. Flesh is fine-grained, pale yellow to cream, firm,
crisp, sub-acid. Has potential as a commercial cultivar. |
|
Freedom |
R
|
MR
|
R
|
MR
|
U
|
dual |
early Oct. |
1-2
|
80% red strips
on a yellow background, large size. Flesh is creamy, juicy, firm,
medium fine grained, tender and moderately acid. Has potential
as a commercial cultivar. |
|
Florina (Querina) |
R
|
U
|
MR
|
U
|
U
|
dessert |
U |
U
|
Fruit 50% red
on yellow background, firm, small to medium size, sweet flavour.
Whitish-yellow flesh, very crisp, low acid. Deserves further evaluation. |
|
Goldrush |
R
|
MR
|
MR
|
S
|
U
|
dessert |
late Oct |
5-6
|
Fruit medium size,
greenish yellow to reblush at harvest, becoming entirely deep
yellow in storage. Flesh is medium to coarse grained, firm, fine-grained,
mildly acid and pleasant aroma. Has potential as a commercial
cultivar. |
|
Jonafree |
R
|
MR
|
MR
|
S
|
MR
|
dessert |
early Oct. |
2-3
|
90-95% red, medium
sized with pale yellow flesh. Crisp, juicy, very firm fine-grained,
mildly acid and pleasant aroma. Has potential as a commercial
cultivar. |
|
Liberty |
R
|
R
|
R
|
R
|
MR
|
dessert |
late Oct. |
4-5
|
90% dark red,
with a yellowish background. Somewhat striped, moderately acid,
flavour good. Flesh is yellowish, juicy, crisp and fine textured.
Has potential as a commercial cultivar. |
|
Macfree |
R
|
MR
|
MR
|
R
|
S
|
dual |
early Oct. |
2-3
|
75% medium red
over greenish yellow background, medium to small size. Flesh is
juicy, white with a slight green tinge. Firm, moderately coarse,
pleasant, moderately acid. Medium eating quality. |
|
McShay |
R
|
S
|
U
|
U
|
U
|
dessert |
mid Sept. |
2-3
|
70% dark red blush
over a green background, similar to McIntosh. Flesh moderately
firm, fine texture, juicy, mild flavour and low acid. |
|
Moira |
R
|
S
|
S
|
R
|
S
|
dual |
early Oct. |
2-3
|
Red, medium to
small size, flesh creamy white with a green tinge. Medium eating
quality. |
|
Murray |
R
|
R
|
MR
|
R
|
S
|
dessert |
late Aug. |
<1
|
Red, medium sized,
flesh is soft, juicy, white and fine textured. Home garden use. |
|
Nova Easygro |
R
|
R
|
MR
|
R
|
S
|
dessert |
late Sept. |
2-3
|
Striped or washed,
medium red over a green yellow background. Medium sized, flesh
is creamy white moderately fine, firm, crisp, moderately juicy
and low acid. Home garden use. |
|
Novamac |
R
|
MR
|
U
|
R
|
S
|
dessert |
early Sept. |
3-4
|
Fruit medium size,
50-90% blushed or striped medium red with a greenish-yellow background.
Flesh is creamy white, fine, tender, moderately crisp, juicy,
and moderately acid. Similar to McIntosh. Has potential as a commercial
cultivar. |
|
Novaspy |
R
|
MR
|
U
|
S
|
S
|
dual |
mid Oct. |
4-5
|
Similar to Northern
Spy, greenish yellow striped or blushed with dark red. Flesh creamy
yellow, fine, very firm, crisp, moderately tender, juicy and moderately
acid. Has potential as a commercial cultivar. |
|
Prima |
R
|
MR
|
MR
|
S
|
S
|
dual |
mid Sept. |
1
|
60-80% bright
red blush over a yellow background. Flesh is moderately acid,
medium grained, crisp, and juicy. Tree lacks winter hardiness.
Home garden use. |
|
Primevere |
R
|
U
|
U
|
S
|
S
|
dessert |
mid Oct. |
6
|
Fruit bright and
glossy dark cardinal red, slightly conical. Flesh is moderately
coarse grained, pale green to white, firm crisp. Has commercial
potential. |
|
Priscilla |
R
|
R
|
R
|
R
|
U
|
dual |
early Oct. |
2
|
70-90% bright
red blush over a light yellow background. Flesh is crisp, medium
grained, juicy, mild flavour and low acid. Fruit size can be small.
Home garden use. |
|
Pristine |
R
|
R
|
MR
|
S
|
MR
|
dessert |
early Aug. |
1
|
Fruit medium size,
pale green-yellow at harvest, maturing to deep yellow, with moderate
orange blush. Flesh is pale yellow, crisp, medium to fine grained,
medium acid to sweet. |
|
Redfree |
R
|
MR
|
MR
|
R
|
S
|
dessert |
late Aug. |
1-2
|
80-90% glossy
medium red on a yellow background. Flesh is firm, light cream,
medium grained, crisp, juicy, mild flavour, low acid. Uneven ripening.
Has potential as a commercial cultivar for late August to early
September. |
|
Richelieu |
R
|
U
|
U
|
S
|
U
|
dual |
early Sept. |
2-3
|
Fruit 50-6% medium
red, striped over green to light yellow ground colour, medium
in size. Flesh white, tender, juicy, fine texture, mild to sub-acid. |
|
Rouville |
R
|
U
|
U
|
U
|
S
|
process |
early Sept. |
2
|
Fruit large, 75-80%
medium red lightly striped over pale green to yellow ground colour,
medium in size. Flesh white, tender, juicy, fine texture, mild
to sub-acid. |
|
Sir Prize |
R
|
MR
|
MR
|
S
|
S
|
dual |
early Oct. |
2-3
|
Yellow, can have
a slight red blush, can russett. Large, bruises easily, flesh
is juicy, crisp, and very tender. Poor pollenizer. Home garden
use. |
|
Trent |
R
|
MR
|
MR
|
R
|
S
|
dual |
late Oct. |
6
|
Red, medium to
large in size. Flesh is firm, juicy, cream coloured with greenish
tinge, and slightly coarse. Prone to bitter pit. |
|
William's Pride |
R
|
MR
|
MR
|
R
|
S
|
dessert |
mid-Aug |
1-1.5
|
Moderately bright
dark red on green-yellow or pale background. Medium to large size,
flesh is light cream, medium-grained, mildly acid, very crisp
and firm. Multiple pickings required. Home garden use. |
* Not all cultivars listed have been evaluated in
Ontario. Where this is the case the information given is taken from
the originating source.
Disease Resistance Ratings
R - resistant ( no control necessary)
MR - moderately resistant (control may be necessary under severe disease
pressure)
S - susceptible (control necessary in growing areas where the disease
is prevalent)
U - unknown
Storage - months in refrigerated storage at 1°C
Best use - processing: juice, sauce or pie fill; dessert: fresh fruit;
dual: combined use
Harvest Date - observed or estimated under Ontario conditions.
| Top of Page |
Scab-Resistant Apple Cultivars
|
Cultivar
|
Year Released
|
Originated 1
|
|
Belmac
|
1996
|
AAFC, St. Jean, PQ
|
|
Britegold
|
1980
|
AAFC, SEF
|
|
Dayton
|
1987
|
PRI
|
|
Enterprise
|
1993
|
PRI
|
|
Freedom
|
1983
|
NYSAES, NY
|
|
Florina (Querina)
|
1977
|
INRA, France
|
|
Goldrush
|
1933
|
PRI
|
|
Jonafree
|
1979
|
PRI
|
|
Liberty
|
1978
|
NYSAES, NY
|
|
Macfree
|
1974
|
AAFC, SEF
|
|
McShay
|
1988
|
Oregon State, Purdue & Illinois Univ.
|
|
Moira
|
1978
|
AAFC, SEF
|
|
Murray
|
1980
|
AAFC, SEF
|
|
Nova Easygro
|
1996
|
1AAFC, Kentville, NS
|
|
Novamac
|
1997
|
AAFC, Kentville, NS
|
|
Novaspy
|
1978
|
AAFC, Kentville, NS
|
|
Prima
|
1986
|
PRI
|
|
Primevere
|
1970
|
AAFC, St. Jean, PQ & PRI
|
|
Priscilla
|
1972
|
PRI
|
|
Pristine
|
1994
|
PRI
|
|
Redfree
|
1981
|
PRI
|
|
Richelieu
|
1983
|
AAFC, St. Jean & PQ
|
|
Rouville
|
1983
|
AAFC, St. Jean & PQ
|
|
Sir Prize
|
1975
|
PRI
|
|
Trent
|
1979
|
AAFC, SEF
|
|
William's Pride
|
1988
|
PRI
|
1
PRI - Cooperative introductions from the State Universities in Purdue,
Rutgers and Illinois
AAFC - Agriculture and Agri-Food Canada
AAFC, SEF - Smithfield Experimental Farm, Trenton, ON (closed)
NYSAES, NY - New York State Agriculture Experimental Station, Geneva,
NY
INRA, France - Institute National de la Recherche Agronomique, Anggers,
France
| Top of Page |
For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca
|