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MCPA Amine, MCPA Ester, MCPA Sodium Salt: MCPA
| Author: |
OMAFRA Staff
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| Creation Date: |
25 November
2002
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| Last Reviewed: |
21 January
2008
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Excerpt from Chapter 4, Publication 75, Guide to Weed Control, Order
this publication
| Chemical Family |
Phenoxy
|
| Formulation |
Sn |
| Group |
4 |
| Crop and/or
Non-Crop Registrations |
Cereal crops, turf, non-crop sites |
| Sensitive
Weeds |
Many broadleaf weeds, especially buttercup,
hemp-nettle,
field
horsetail (top growth only), seedling dock. |
| Uptake and
Translocation |
Absorbed through leaves or roots. Translocates
to, and accumulates at, growing points of shoots and roots. |
| Basis of Selectivity |
Differences in interception, penetration, translocation,
metabolism and sensitivity of active sites leads to greater activity
in broadleaf weeds than grasses. |
| Application
Methods |
Post-emergence |
| Residual Activity |
Some soil residues can be detected for up to 1
month under moist conditions and 2 months under drier conditions. |
| Unique Characteristics |
MCPA is available in amine, ester or sodium salt
formulations. It is safer than 2,4-D for use on oats, flax and
peas. As with 2,4-D, there is a potential drift hazard to nearby
susceptible crops such as grapes, turnips, tobacco and cabbage. |
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