Apple Maggot
| Author: |
Annette Verhagen
- IPM Specialist/OMAF; Bernt Solymár - Pome Fruit IPM Specialist/OMAFRA
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| Creation Date: |
01 April
1999
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| Last Reviewed: |
20 April
2005
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Table of Contents
- Introduction
- Description
- Biology
- Damage
- Monitoring and Management
Introduction
The apple maggot, Rhagoletis pomonella (Walsh), is a major
pest of apple in Ontario. A native insect, it also occasionally attacks
plum, cherry, peach, pear, hawthorn and Cotoneaster sp.
Due to import restrictions in some other countries (and British Columbia),
a zero tolerance for fruit infestation by apple maggot is observed
in most commercial orchard in Ontario.
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Description
The apple maggot belongs to the Tephrididae family of lies.
Slightly smaller than a house fly, the adult has a white dot on its
thorax and a characteristic black banding on its wings (Figure
1). The F design of this banding is a key diagnostic feature,
distinguishing it from similar species that may occasionally appear
in orchards (see Figure 3). The female fly is slightly
larger than the male, has four white lines on the abdomen and a squared-off
posterior end (Figure 1). The smaller male has only
three white lines and a rounded abdomen (Figure 2).
Figure 1. Female apple maggot fly - note tapered
abdomen.

Figure 2. Male apple maggot fly - note rounded
abdomen.

Figure 3. Wing patterns of apple maggot and
related species.
The larvae, which causes the actual damage to the fruit, resembles
a typical fly larva or maggot. Even in heavily infested fruit, it
is often difficult to detect due to its pale, cream colour and small
size.
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Biology
There is only one generation of apple maggot per year in Ontario,
although occasionally a partial second generation can occur when early
maturing cultivars are attacked.
The insect overwinters as a pupa in the soil. Adults emerge from
late June through September, with peak flight occurring in August
(see Figure 4). Emergence is closely linked to soil moisture levels.
In dry years the pupae may actually remain in the soil until the following
growing season.
Male flies generally begin emerging before the females, but by peak
emergence the sex ratio is about 1:1. Both sexes initially feed on
nectar and other sugar sources before becoming sexually mature seven
to ten days after emergence.
Figure 4. Typical emergence pattern of apple maggot adults.
After mating, each female will produce as many as 300 eggs, which
are laid over a period of three to four weeks. The eggs are laid (oviposited)
singly under the skin of developing fruit. More than one egg may be
laid into each fruit. The incubation period is three to seven days.
Upon hatching the larvae burrow into the fruit where they feed on
the pulp. The characteristic "railroading" is a result of
the brownish tunnels observed when infested fruit is cut open.
After three to four weeks of feeding, heavily infested apples often
fall to the ground. Apples with only one or two stings will often
remain on the tree until harvest. The mature larvae leave the fallen
fruit and tunnel into the soil to a depth of 2-5 cm . At this point
the larva forms a pupa and goes into diapause. The pupae can remain
in the soil for up to five year if environmental conditions (moisture
and temperature) are not favourable for emergence).
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Damage
The external oviposition "stings", produced when the female
lays her eggs on the fruit's surface, are difficult to detect. They
resemble a small pinprick, which is slightly darker than the fruit's
ground colour and often appear slightly sunken, or dimpled (Figure
5).
Fruit damage is a result of feeding and tunneling of the larvae inside
the fruit (Figure 6). This injury has led to the
common nickname, "railroad work". As the larva grows and
tunnels become larger and begin to discolour. Invasion by the disease
fungi, Alternaria spp. and Pseudomonas spp. and Pseudomonas
spp., may lead to further decay (Figure 7).
Figure 5. Apple maggot "stings" causing dimpling
on fruit surface.

Figure 6. Larval tunneling in fruit.

Figure 7. Bacterial breakdown of flesh due
to maggot feeding in fruit.

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Monitoring and Management
Apple maggot are monitored using visual traps consisting of two red
spheres and a scented, yellow rectangular board, both coated with
a sticky material (Tangle trap) to capture the flies (Figure 8). See
Appendix X of Publication 310: Integrated Pest Management for Ontario
Apple Orchards for sources of monitoring supplies. Five such "trap
sets" are placed in trees along the edge of the orchard, adjacent
to wood lots with wild hosts or abandoned orchards. The trap sets
are placed at eye level facing out from the orchard. The yellow board
is placed between the red spheres with 15 to 20 cm between the yellow
board and each red sphere. Foliage within 30-50 cm of the trap set
should be removed to make the trap more visible. The distance between
trap sets should be 60-100 metres.
The trap sets should be placed in orchard by mid- to late June and
monitored twice weekly. Many insects will be attracted to the traps,
especially the yellow board. This mean the traps set will need frequent
cleaning by scraping off trapped insects and re-coating with Tangletrap.
Figure 8. Apple maggot trap set.
Male flies, which usually emerge first, and female flies are initially
attracted to the yellow boards which resemble nectar sources in colour.
Once sexually mature, female flies are attracted to red spheres which
mimic apple (oviposition sites). This pattern of catches is, however,
not always 100% dependable, since female flies are often already sexually
mature when they enter the orchard from outside sources.
The first insecticide spray should be applied seven to ten days
after the first apple maggot fly is caught on a yellow board or immediately
after the first female fly is captured on a red sphere. Subsequent
sprays are applied every 14-21 days or as continuing trap catches
of apple maggot are continuous and heavy, spray intervals should be
shortened to 14 days. Timing of apple maggot sprays should correlate
with those for codling moth.
The only currently recommended chemicals are organophosphates. Phosmet
(Imidan) is preferred in an IPM program since it has lower human toxicity
than azinphos-methyl (Guthion, APM, Sniper). Pyrethroids, carbaryl
(Sevin), and endosulfan (Thiodan) are not recommended due to their
disruptive effects on IPM programs and their short half-life.
Border or perimeter sprays can greatly reduce the pesticide load
on the environment. Border sprays refer to pesticide applications
applied to the outer 50 metres of orchard perimeter. This distance
is sufficient to intercept any apple maggot flies, which are weak
flyers, from penetrating the orchard. Border sprays are effective
only when the following conditions are met:
- orchards are larger than 10 acres
- orchards are square or rectangular, not irregularly shaped
- there is no history of apple maggot or codling moth infestations
in the orchard
- the orchard is not directly adjacent to any abandoned orchard
or under heavy pressure from nearby wild hosts
- adequate coverage over the 50-metre-deep orchard perimeter is
attainable (dependent on factors such as canopy density and spray
drop size and velocity).
Additionally, orchards should be well-maintained (e.g., regular annual
pruning, balanced fertilizer program).
At the headlands, nozzles on one side of the sprayer should be turned
off and the spray blown into the orchard while traveling along the
outer edge. Imid-an is the recommended insecticide. Imid-an generally
gives 18-21 days of residual, less if frequent heavy rains occur.
Subsequent sprays should be times for increases in codling moth and
apple maggot activity. This information is also supplied on local
fruit agri-phone updates.
A careful assessment f pest damage to fruit in the orchard should
be carried out at or just prior to harvest. If an increase in injury
is observed in a given year, a return to cover sprays during the summer
months, should occur the following season. At that time a reassessment
can be done as to whether the problem was rectified and a return to
border sprays is possible.
The benefits of border sprays are: they save hundreds of dollars
in spray costs; they allow populations of beneficial insects and mites
to build up during the summer months; and the overall environmental
impact of pesticides is reduced.
Predators such as ground beetles (Carabidae), ants and crickets,
and parasitic wasps will attack larvae as they leave fallen apples,
and on pupae, but do not provide economically acceptable levels of
control. The removal of wild hosts like hawthorn, wild apple within
100 metres of the orchard can reduce pressure from migrating flies.
Trapping out techniques, in which sticky red spheres are placed in
every perimeter tree, may be effective for small orchard but has not
been scientifically tested in Ontario.
To eliminate any live larvae in harvested apples, a cold storage
period of eight weeks at temperature below 5°C is effective in
killing them. This practice may satisfy the export restriction of
some countries.
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For more information:
Toll Free: 1-877-424-1300
Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca
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