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Japanese Beetles in Nursery and Turf

Factsheet - ISSN 1198-712X   -   Copyright Queen's Printer for Ontario
Agdex#: 270/626
Publication Date: 04/92
Order#: 92-105
Last Reviewed: 01/97
History:
Written by: Christoph Kessel - Nursery Crops Specialist/OMAFRA

Table of Contents

  1. Description
  2. Distribution
  3. Damage
  4. Life Cycle
  5. Control
  6. Monitoring
  7. Summary
  8. Host Plants

Description

Japanese beetle (Popillia japonica) adults are about 13 mm in length and easily identified by their bright, metallic green head and thorax, metallic brown to copper wings tinged with green edges and six tufts of white hairs along either side of the abdomen (Figure 2). Like the grubs of other scarab beetles such as June beetle and European chafer, the Japanese beetle grubs are milky white, "C "-shaped grubs about 2 cm in length. The head is brown, and the body has three pairs of legs. It can be identified from other white grubs by examining the arrangement of the spines on the underside of the last abdominal segment called the raster.The spines of Japanese beetle form a "V" shape (Figure 1).

Arrangement of Spines on the Rasters of Japanese Beetle and European Chafer.

Figure 1: Arrangement of Spines on the Rasters of Japanese Beetle and European Chafer.

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Distribution

In the U.S., the beetle can be found in several states. In Canada, parts of sourthern Ontario and some isolated areas of Quebec have established populations. A mean summer soil temperature of 17.5 °C to 27.5 °C and a mean winter soil temperature of about - 9.4 °C as well as a uniform summer precipitation of 25 cm seem to govern the limits of its spread. The Niagara Peninsula and Hamilton-Wentworth region, have been identified by Agriculture Canada to have resident beetle populations.

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Damage

Adult beetles skeletonize foliage (Figure 2).

Adult Japanese Beetles. Note skeletonized leaves resulting from feeding by the adults.

Figure 2. Adult Japanese Beetles. Note skeletonized leaves resulting from feeding by the adults.

While adults do not damage turf, they do feed on foliage and fruit of about 300 species of plants
(see Table 1). Members of the rose family are preferred hosts as well as maple, Acer; birch, Betula; mountain ash, Sorbus; linden, Tilia; and fruit trees such as apples Malus; cherries, peaches, plums, Prunus; grapes, Vitis and blueberries, Vaccinium. Some plants such as geranium, Pelargonium; castor bean, Ricinus communis, and flowers of bottlebrush buckeye, Aesculus parviflora, cause paralysis and death of adults.

Larval feeding on the fibrous roots of grasses makes this stage a destructive pest for turf. Injured turf initially wilts and yellows during August and September. As the damage progresses, dead patches of turf can be observed. Often confused with drought stress, these affected areas can be lifted and pulled back to reveal the grubs beneath. Grubs will also feed on the roots of ornamentals and vegetables.

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Life Cycle

There is only one generation per year. Adults emerge from the soil in late June through mid-July, feeding actively in sunny locations for 30-45 days. A temperature of 21°C and a relative humidity of 60% are ideal for beetle flight. When temperatures exceed 35 °C and relative humidity is greater than 60%, flight ceases. Beetles can fly up to 1.6 km; even flights of 8 km have been noted with a good wind. Some areas in the United States have recorded a spread of 16-24 km per year. Beetles usually feed and mate during the morning and return to the soil in the late afternoon and evening.

While areas of turf and pasture are preferred locations for depositing eggs, they may also be laid in cultivated fields of rye, corn, beans, tomatoes or nursery stock, especially if adjacent grassy areas are dry and hard. Since moisture is crucial to egg hatch and larval development, during periods of deficient rainfall eggs may be laid in poorly drained ground, irrigated areas, or fallow fields where loose soil allows for the easy deposition of eggs. Egg laying continues until late July and August. Eggs hatch in about two weeks. Under dry conditions, eggs and larvae fail to develop. If there is adequate moisture, newly hatched grubs feed on fine roots in the upper 5-10 cm of soil. In drier or cultivated soils, grubs will be found lower in the soil profile.

In September, as soils begin to cool, grubs move deeper into the soil and remain where the soil is about 10oC at a depth of about 15-25 cm. In cultivated soils, this may be deeper, up to 25-30 cm. Lack of snow cover may increase larvae mortality. As soils warm in the spring, grubs move to the surface to feed for 3-4 weeks before pupating in late May and early June. Vertical distribution of grubs within the soil profile depends mostly on temperature and, to some degree, on moisture. Horizontal movement depends on the presence of fibrous roots.

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Control

Control strategies should be planned to discourage and prevent adult beetles from laying eggs in nursery fields. Since eggs are usually laid in grassy areas, clean cultivation may discourage egg laying. Clean cultivating soils may also help reduce populations by bringing eggs and grubs to the surface, exposing them to sun, wind and predators. Cultivating should coincide with grubs feeding close to the soil surface in early fall or late spring. It has also been noted that while adults may prefer to feed on clover and alfalfa, grubs do not thrive well or rarely feed on white, red, or alsike clover, buckwheat, alfalfa, oats, barley, common rye and orchard grass. These may be possible ground covers to discourage grub populations. Many weeds are hosts to adult Japanese beetles and grassy or weedy areas surrounding fields may act as potential breeding grounds for the pest. Maintaining good weed control will help eliminate potential food sources.

Some biological controls do exist, however, they are not effective under Ontario's climatic conditions. Milky spore disease, Bacillus popilliae, is a naturaly occurring bacteria which was isolated in 1933 from infected grubs. Once attacked by B. popilliae, grubs slowly become weaker. This bacteria is not registered in Canada.

The use of entomogenous nematodes to treat the soil to help control grubs is being evaluated and may prove useful in the future. However, they will not become established and would have to be re-applied. Applying nematodes requires adequate moisture before and after application and soil temperatures of no less than 11°C. Nematodes may have potential in treating containers or rootballs. The cost may also be prohibitive.

It was thought at one time that pH and liming may control egg laying and larvae survival, however, research has failed to support this idea.

Adjusting irrigation schedules to keep the soil conditions drier during egg laying, hatch and larval development may help to reduce populations. In turf areas, maintaining adequate fertility and soil moisture will lessen the impact of root injury.

Apply insecticide treatments in mid- to late July when adult beetles are active. Since adult beetle flight is optimal at 21°C, spraying in the morning or in the mid- to late afternoon may provide better control.

Insecticide treatments on turf should be applied when grubs are young and actively feeding near the Soil surface in late July to mid-September. Apply insecticides to moist soils and immediately after spraying, irrigate the treated areas with 1 to 2 cm of water to wash the product into underlying soil. Control is required if approximately 5 to 10 grubs per 0.1 m2 in non-irrigated turf or 20 grubs per 0.1 m2 on irrigated turf are observed.

Current recommended chemical control may be found in OMAFRA Publication 383, Poduction Recommendations for Nursery and landscape Plants, and Publication 384, Recommendatons for Turfgrass Management. For further information consult the pesticide label.

Excluding adult beetles from production sites may be an option to avoid egg laying. Use of shade cloth over hoop houses would keep adults out of containers. By preventing adult beetles from emerging from the soil, one may be able to reduce the population.

Growers should be aware of potential breeding grounds close to production sites and anticipate beetle presence to start monitoring for control programs.

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Monitoring

Monitor preferred plant host species to find out when adult beetle activity has started. Beetles will feed on leaves, fruits and flowers. Wild grape, Vitis riparia, is a good indicator of beetle feeding. It has been noted that after emergence, adults will feed on shorter plants first, for example weeds, and then move to taller plants later in the season. Adults emerge around the time that Hydrangea arborescens 'Grandiflora'; Cirsium arvense, Canada thistle; Cichorium intybus, chicory; Daucus carota, Queen Anne's lace; Aesculus parviflora, bottlebrush buckeye; Sambcus canadensis, elderberry or Yucca filamentosa, Adam's needle yucca are blooming (Orton, D.A. Coincide, Plantsmen's Publication, 1989).

Traps using a combination of both female sex attractants (pheromones) and floral lures may be used to capture male beetles. Both attractants must be used together and traps should be placed every 2000 m2 (/acre) from late June to mid-September. Traps should be checked weekly. Some research indicates that even when the most effective sex attractants are used, beetles will prefer to go to nearby host plants.

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Summary

  1. Know the pest - adult and larval stages.
  2. Monitor adults in early July and for larvae
    • prior to digging and
    • during digging operations.
  3. Spray or trap adults to reduce populations and potential egg laying activity.

Severely Injured Moderately Injured

Woody Plants

Acer palmatum, Japanese maple
A. platanoides, Norway maple
Aesculus hippocastranum, horsechestnut
Betula populifolia, gray birch
Castanea dentata, American chestnut
Clethra alnifolia, summersweet
Hiciscus syrniacus, shrub hibiscus
Juglans nigra, black walnut
Kerria japonica, kerria
Malus floribunda, Japanese flowering crab
M. sylvestris, apple
Parthenocissus quinquefolia, Virginia creeper
Platanus acerfolia, London planetree
Prunus cerasus, sour cherry
P. domestica, common plum
P. persica, peach
P. salicina, Japanese plum
P. sertonia, black cherry
Populus nigra 'Italica", Lombardy poplar
Salix discolor, pussy willow
Sorbus americana, American mountainash
Tilia americana, American linden
Ulmus americana, American elm
U. campestris, English elm
Vaccinium spp., blueberry
Vitis aestivalis, summer grape
V. lubrusca, fox grape
V. vinifera, European grape

Woody Plants

Aesculus parviflora, bottle brush buckeye
Alnus glutinosa, European alder
Betula davidii, butterflybush
Catalpa bignonioides, southern catalpa
Cephalanthus occidentalis, buttonbush
Chaenomeles speciosa, flowering quince
Larix decidua, European larch
Platanus occidentalis, American planetree
Prunus serrulata, oriental cherry
Quercus palustris, pin oak
Ribes sativum, garden currant
Rubus argutus, highbush blackberry
Rubus spp., raspberry
Salix babylonica, Babylon weeping willow
S. cordata, heartleaf willow
Tilia cordata, little leaf European linden
Viburnum dentatum arrowwood

Herbaceous Plants

Alcea officinalis, marsh mallow
A. rosea, hollyhock
Asparagus officinalis, garden asparagus
Hibiscus moscheutos, common rosemallow
Largerstroemia indica, common crapemyrtle
Malva rotundiflora, common mallow
Oenothera biennis, evening primrose
Polygomun orientale, princeplume
P. pensylvanicum, Pennsylvania smartweed
Rheum rhaponticum, common rhubarb
Rhus radicans, poison ivy
Glycine max, soybean
Zea mays, sweet corn

Herbaceous Plants

Abutilon theophrasti, velvetleaf
Ambrosia artemisiifolia, ragweed
A. trifida, giant ragweed
Brassica spp., broccoli
Canna indica, canna
Dahlia sp., dahlia
Hibiscus trionum, flower-of-an-hour
Hypericum perforatum, St. John's-wort
Medicago sativa, alfalfa
Mirabilis jalapa, common four-o'clock
Osmunda cinnamomea, cinnamon fern
Pettandra virginica, Virginia arrow-arum
Phaseolus vulgaris, common beaan
Polygonum arifolium, broadleaf tearthumb
P. convolvulus, wild buckwheat
P. dumetorum, black buckbind
P. hydropiper, smartweed
P. persicaria, lady's thumb
P. scandens, rough buckbind
P. cuspidatum, Japanese feece flower
Pontederia cordata, pickerelweed
Pteridium aquilinum, bracken
Rhexia virginica, common meadowbeauty
Tagetes patula, French marigold
Trifolium hybrdum, alsike clover
T. pratense, red clover
Zinnia elegans, common zinnia

(Adapted from Hawley, I.M. & F.W. Metzger, 1940. Feeding Habits of the Adult Japanese Beetle, USDA circular 547.)

 

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For more information:
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Local: (519) 826-4047
E-mail: ag.info.omafra@ontario.ca