Niagara Region Recipients (Processors)

Excel Version

County

Recipient

Project Description

GF2 funding up to

Niagara Region

Niagara Natural Fruit Snack Company Inc.

The project is an extension of processing capability by adding a licorice processing line that will enable the company to enter a new market segment compatible with its existing business.

$161,019.84

Niagara Region

Upper Canada Cheese Company

The company will implement a market strategy by designing promotional materials and providing in-store/in-market product demonstrations.

$11,011.08

Niagara Region

Riverview Poultry Limited

The objective of this project is to integrate advanced Enterprise Resource Planning software seamlessly into current operations.

$46,634.51

Niagara Region

Cherry Lane Frozen Fruits

This project is for the purchase and installation of a pre-assembled evaporator/concentrator to enable on-site processing of cherry concentrate.

$21,700.00

Niagara Region

Niagara Natural Fruit Snack Company Inc.

The company is launching a new product line and will market the new product.

$19,100.00

Niagara Region

Diamond Estates Wines & Spirits Ltd.

The company will perform a gap analysis, train on a HACCP food safety program and perform a HACCP audit.

$5,850.00

 


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